Cookies At Home
Craving something sweet and homemade? Look no further than our delightful Cookies At Home recipe! This easy-to-follow recipe will fill your kitchen with the warm, comforting aroma of freshly baked cookies, perfect for a cozy afternoon treat or a sweet snack any time of day.
Ingredients
Instructions
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Preheat your oven to 350°F (175°C) and line a baking sheet with parchment paper.
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In a medium bowl, whisk together the flour, baking soda, and salt. Set aside.
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In a separate large bowl, cream together the softened butter, granulated sugar, and brown sugar until smooth and creamy.
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Add the egg and vanilla extract to the butter-sugar mixture, mixing well until fully combined.
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Gradually fold the dry ingredients into the wet ingredients until a smooth cookie dough forms.
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Gently stir in the chocolate chips until they are evenly distributed throughout the cookie dough.
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Using a cookie scoop or a spoon, drop rounded tablespoons of cookie dough onto the prepared baking sheet, spacing them about 2 inches apart.
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Bake in the preheated oven for 10-12 minutes, or until the edges of the cookies are lightly golden.
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Allow the cookies to cool on the baking sheet for a few minutes before transferring them to a wire rack to cool completely.
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Serve warm with a glass of milk for the ultimate indulgence!
Nutrition Facts
Serving size: 1 cookie- Calories
- 160 kcal
- Total Fat
- 8 g
- Saturated Fat
- 5 g
- Cholesterol
- 30 mg
- Sodium
- 100 mg
- Total Carbohydrate
- 20 g
- Dietary Fiber
- 1 g
- Sugars
- 12 g
- Protein
- 2 g
These Cookies At Home are sure to become a household favorite, loved by kids and adults alike. Experiment with different mix-ins like nuts, dried fruit, or even a sprinkle of sea salt on top for a gourmet touch. Enjoy the simple pleasure of baking and savoring warm, fresh cookies straight from the oven. Treat yourself to these cozy delights and spread joy with every batch you bake!