Creamy Tomato Pasta Philippines

Creamy Tomato Pasta Philippines

When it comes to comforting meals that please everyone around the table, a delicious plate of creamy tomato pasta is always a winner. This Creamy Tomato Pasta Philippines recipe combines the rich flavors of ripe tomatoes, savory herbs, and creamy cheese to create a decadent yet simple dish that is perfect for any day of the week.

  • Prep 15 min
  • Cook 30 min
  • Total 45 min
  • Yield 4 servings
  • Cuisine Italian
  • Category Pasta
Regular Diet Creamy Tomato Pasta Pasta Recipe Tomato Pasta Creamy Pasta Filipino Pasta

Ingredients

Instructions

  1. Cook the spaghetti according to the package instructions until al dente. Drain and set aside.

  2. In a large skillet, heat the olive oil over medium heat. Add the minced garlic and chopped onion, sautéing until fragrant and translucent, about 2-3 minutes.

  3. Stir in the diced tomatoes, sugar, basil, oregano, salt, and pepper. Let the mixture simmer for about 10-15 minutes, allowing the flavors to meld together.

  4. Reduce the heat to low and pour in the heavy cream, stirring gently to combine. Let the sauce simmer for an additional 5 minutes.

  5. Add the cooked spaghetti directly into the skillet with the creamy tomato sauce. Toss well to ensure that each strand of pasta is coated in the luscious sauce.

  6. Sprinkle the grated Parmesan cheese over the pasta and continue to toss until the cheese has melted and the sauce has thickened.

  7. Once everything is well combined and heated through, remove the skillet from the heat.

  8. Serve the Creamy Tomato Pasta Philippines in individual bowls, garnishing each with fresh basil leaves for a pop of color and herbaceous finish.

  9. Enjoy this delightful dish with a side of crusty bread or a light salad for a complete and satisfying meal.

Nutrition Facts

Serving size: 1 serving
Calories
650 kcal
Total Fat
35 g
Saturated Fat
20 g
Cholesterol
100 mg
Sodium
700 mg
Total Carbohydrate
60 g
Dietary Fiber
4 g
Sugars
6 g
Protein
20 g

Creamy Tomato Pasta Philippines is a versatile recipe that can be customized to suit your taste preferences. Feel free to add grilled chicken, shrimp, or your favorite vegetables to elevate the dish even further. Make a big batch and save leftovers for a quick and delicious lunch the next day. This recipe is sure to become a family favorite, bringing warmth and comfort to your home with every creamy, tomato-infused bite.

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