Crockpot Ham And Scalloped Potatoes
Looking for a comforting and delicious meal that practically cooks itself? Look no further than our recipe for Crockpot Ham And Scalloped Potatoes. This hearty dish combines tender ham with creamy, cheesy scalloped potatoes, creating a perfect balance of flavors that will satisfy your cravings for a cozy home-cooked meal. Let's dive into this simple yet impressive recipe.
Ingredients
Instructions
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Grease the crockpot with cooking spray.
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Layer half of the sliced potatoes, ham, and onion in the crockpot.
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Sprinkle one cup of shredded cheddar cheese over the layers.
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Repeat the layering process with the remaining ingredients.
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Mix condensed cream of mushroom soup with milk, garlic powder, paprika, salt, and pepper.
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Pour the soup mixture over the layered ingredients in the crockpot.
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Cook on low for 7-8 hours or on high for 4-5 hours.
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Serve hot, garnished with fresh parsley.
Nutrition Facts
Serving size: 1 serving- Calories
- 450 kcal
- Total Fat
- 22 g
- Saturated Fat
- 11 g
- Cholesterol
- 85 mg
- Sodium
- 950 mg
- Total Carbohydrate
- 30 g
- Dietary Fiber
- 3 g
- Sugars
- 4 g
- Protein
- 32 g
This Crockpot Ham And Scalloped Potatoes recipe is a wonderful way to enjoy a classic comfort food dish with minimal effort. Whether you're entertaining or simply craving a hearty meal, this recipe is sure to become a new favorite in your cooking repertoire. Give it a try and savor the delightful flavors that come together beautifully in every bite.