Crumpet Tea Room Chicken Salad
What's better than a delightful blend of flavors in the form of a salad on a sunny afternoon? If you're looking for a cozy and flavorful pick-me-up for a leisurely lunch or casual gathering, then this Crumpet Tea Room Chicken Salad is the perfect choice. Packed with tender chicken, crunchy pecans, plump grapes, and a creamy dressing, this salad is a delightful combination of sweet and savory with a hint of richness. It's easy to prepare and is sure to become a favorite in your recipe collection.
Ingredients
Instructions
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In a large mixing bowl, combine the cooked and shredded chicken breast, seedless grapes, chopped pecans, diced celery, and chopped green onions.
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In a separate small bowl, whisk together the mayonnaise, Dijon mustard, honey, and apple cider vinegar until well combined. Season with salt and pepper to taste.
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Pour the dressing over the chicken mixture and gently toss until everything is well coated with the dressing.
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Cover the bowl with plastic wrap and refrigerate for at least 30 minutes to allow the flavors to meld together.
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When ready to serve, give the salad a final toss and adjust seasoning if necessary.
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To serve, scoop the chicken salad onto buttery croissants or a bed of crisp lettuce leaves. Garnish with fresh parsley for a pop of color.
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Enjoy your delightful Crumpet Tea Room Chicken Salad with a side of fresh fruit, a glass of iced tea, or a chilled glass of white wine for a perfect light meal or snack.
Nutrition Facts
Serving size: 1 serving- Calories
- 380 kcal
- Total Fat
- 25 g
- Saturated Fat
- 3.5 g
- Cholesterol
- 70 mg
- Sodium
- 320 mg
- Total Carbohydrate
- 15 g
- Dietary Fiber
- 2 g
- Sugars
- 11 g
- Protein
- 23 g
Make your next meal a special one with this Crumpet Tea Room Chicken Salad recipe that embodies the charm and comfort of a casual chic tea room experience. Delicious, satisfying, and bursting with flavor, this salad is sure to please everyone at the table.