Deep South Pecan Pie

Deep South Pecan Pie

By CozyDelicious

If you’re looking to add a touch of Southern charm to your baking repertoire, look no further than our delightful Deep South Pecan Pie recipe. This classic dessert is a favorite across the country for its rich, gooey filling and crunchy pecan topping. Whether you’re hosting a cozy gathering or simply craving a sweet treat, this decadent pie is sure to impress. Let's dive in and create a taste of the Deep South in your own kitchen!

Deep South Pecan Pie
  • Prep 20 min
  • Cook 50 min
  • Total 1 hr 10 min
  • Yield 1 9-inch pie
  • Cuisine American
  • Category Dessert
Traditional American Pecan Pie Southern Dessert

Ingredients

Instructions

  1. Preheat your oven to 375°F (190°C). Place the unbaked pie crust in a pie dish and set it aside.

  2. In a mixing bowl, whisk together the corn syrup, sugar, eggs, and vanilla extract until well combined.

  3. Slowly pour in the melted butter while stirring continuously to ensure a smooth filling.

  4. Place the pecan halves in the bottom of the pie crust, spreading them out evenly.

  5. Carefully pour the filling mixture over the pecans, making sure to distribute it evenly.

  6. Gently cover the edges of the pie crust with aluminum foil to prevent over-browning during baking.

  7. Place the pie in the preheated oven and bake for 40-50 minutes, or until the center is set but slightly wobbly.

  8. If necessary, remove the foil during the last 10 minutes of baking to allow the edges of the pie crust to turn golden brown.

  9. Once baked, remove the pie from the oven and let it cool completely on a wire rack before slicing.

  10. Serve the Deep South Pecan Pie at room temperature, optionally topped with a dollop of whipped cream or a scoop of vanilla ice cream.

Nutrition Facts

Serving size: 1 slice
Calories
380 kcal
Total Fat
19 g
Saturated Fat
4 g
Cholesterol
85 mg
Sodium
160 mg
Total Carbohydrate
52 g
Dietary Fiber
2 g
Sugars
39 g
Protein
4 g

Indulge in the buttery sweetness of this Deep South Pecan Pie that will transport you to a charming Southern kitchen with every bite. The irresistible combination of sugar, pecans, and a flaky crust is a dessert sensation that never goes out of style. Enjoy a slice with your morning coffee, as a delightful after-dinner treat, or whenever you need a taste of homey comfort. So, gather your ingredients, preheat your oven, and get ready to savor a slice of Southern goodness that is sure to become a family favorite.