Dry Cranberry Cake
Craving something cozy and sweet? Look no further than this delightful Dry Cranberry Cake recipe. Bursting with the tangy sweetness of dried cranberries and the warm flavors of cinnamon and nutmeg, this cake is perfect for enjoying with a cup of tea on a lazy weekend morning or as a comforting dessert after dinner. Let's dive into how to whip up this easy and delicious treat!
Ingredients
Instructions
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Preheat your oven to 350°F (175°C) and grease a 9x9-inch baking pan.
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In a medium bowl, whisk together the flour, baking powder, baking soda, cinnamon, nutmeg, and salt. Set aside.
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In a separate large bowl, cream together the butter and sugar until light and fluffy.
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Beat in the eggs, one at a time, ensuring each is fully incorporated before adding the next.
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Stir in the vanilla extract.
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Alternately add the dry ingredients and milk to the wet mixture, starting and ending with the dry ingredients. Mix until just combined.
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Gently fold in the dried cranberries until evenly distributed throughout the batter.
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Pour the batter into the prepared baking pan and smooth the top with a spatula.
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Bake in the preheated oven for 35-40 minutes or until a toothpick inserted into the center comes out clean.
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Once baked, remove the cake from the oven and let it cool in the pan for 10 minutes before transferring to a wire rack to cool completely.
Nutrition Facts
Serving size: 1 slice of cake- Calories
- 275 kcal
- Total Fat
- 10 g
- Saturated Fat
- 6 g
- Cholesterol
- 65 mg
- Sodium
- 180 mg
- Total Carbohydrate
- 42 g
- Dietary Fiber
- 1 g
- Sugars
- 22 g
- Protein
- 4 g
Enjoy a slice of this Dry Cranberry Cake with a dusting of powdered sugar or a dollop of whipped cream for an extra touch of indulgence. This cake also pairs perfectly with a cup of hot coffee or tea, making it a wonderful treat for any time of day. The tartness of the cranberries combined with the warm spices in the cake create a harmonious blend of flavors that will have your taste buds dancing. So, grab your apron and mixing bowl and get ready to bake up a cozy and delicious dessert that will surely become a family favorite!