Easy Basil Cream Chicken
For those evenings when you crave a comforting meal that's both flavorful and simple to make, look no further than our delightful recipe for Easy Basil Cream Chicken. This dish combines tender chicken breasts with a creamy basil-infused sauce that will have your taste buds dancing with joy. Perfect for a cozy dinner with loved ones or a special occasion, this recipe is sure to become a household favorite. Let's dive into creating this mouthwatering dish!
Ingredients
Instructions
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Season the chicken breasts with salt and pepper.
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Heat olive oil in a large skillet and cook the chicken breasts until golden brown and cooked through.
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Transfer the chicken to a plate and set aside.
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Sauté minced garlic in the same skillet.
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Add chicken broth to the skillet and simmer to reduce by half.
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Stir in heavy cream, Parmesan cheese, chopped basil, and dried oregano. Simmer to thicken slightly.
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Return the chicken to the skillet and simmer in the sauce.
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Garnish with fresh basil leaves.
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Serve hot with favorite sides.
Nutrition Facts
Serving size: 1 serving- Calories
- 520 kcal
- Total Fat
- 36 g
- Saturated Fat
- 19 g
- Cholesterol
- 180 mg
- Sodium
- 620 mg
- Total Carbohydrate
- 6 g
- Dietary Fiber
- 1 g
- Sugars
- 2 g
- Protein
- 42 g
The Easy Basil Cream Chicken offers a delightful combination of tender chicken smothered in a rich, flavorful sauce that will elevate your dinner experience. This recipe is versatile and pairs well with a variety of sides, making it a go-to option for weeknight dinners or special gatherings. Impress your loved ones with this simple yet elegant dish that is sure to satisfy everyone at the table. Happy cooking and bon appétit!