Easy Bread Pudding French Bread
If there's one dessert that can warm your heart and soul on a cold night, it's a comforting and delightful Bread Pudding. Our Easy Bread Pudding French Bread recipe takes this classic dessert to a whole new level of deliciousness. The rich flavors of French bread combined with sweet custard and warm spices create a dessert that'll make you feel like you're wrapped in a cozy blanket by the fireplace. Perfect for indulging in a bit of sweetness without too much fuss in the kitchen, this recipe is sure to be a hit with your family and friends.
Ingredients
Instructions
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Preheat your oven to 350°F (175°C) and grease a baking dish with butter or non-stick cooking spray.
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In a large bowl, whisk together the eggs, milk, heavy cream, sugar, vanilla extract, cinnamon, nutmeg, and salt until well combined.
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Add the cubed French bread to the bowl and gently stir to coat the bread evenly with the custard mixture. Let the bread soak for about 15-20 minutes, allowing it to absorb the delicious flavors.
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If desired, fold in the raisins for an extra burst of sweetness and texture throughout the pudding.
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Pour the mixture into the prepared baking dish, spreading it out evenly.
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Bake the bread pudding in the preheated oven for 45-50 minutes, or until the top is golden brown and the custard is set.
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Once done, remove the bread pudding from the oven and let it cool slightly before serving.
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Serve warm, drizzled with your favorite caramel sauce or a dollop of whipped cream, if desired. Enjoy the comforting flavors of this Easy Bread Pudding French Bread with your loved ones!
Nutrition Facts
Serving size: 1 serving- Calories
- 380 kcal
- Total Fat
- 18 g
- Saturated Fat
- 10 g
- Cholesterol
- 155 mg
- Sodium
- 320 mg
- Total Carbohydrate
- 47 g
- Dietary Fiber
- 1 g
- Sugars
- 27 g
- Protein
- 8 g
Creating this scrumptious Bread Pudding French Bread recipe is not only a treat for your taste buds but also a wonderful way to bring warmth and coziness to your home. Whether you're looking for a simple dessert to satisfy your sweet tooth or want to impress your guests with a delightful homemade treat, this recipe is a perfect choice. So, gather your ingredients, preheat that oven, and get ready to enjoy a slice of heaven in every bite!