Easy Breaded Chicken

Easy Breaded Chicken

Crunchy, juicy, and satisfying, breaded chicken is a classic favorite that never fails to please. This easy recipe for Breaded Chicken will have you savoring every crispy bite without the hassle of deep-frying. Perfect for a cozy weeknight dinner or a weekend family meal, this dish is sure to become a regular in your recipe rotation. Let's get cooking!

  • Prep 15 min
  • Cook 30 min
  • Total 45 min
  • Yield 4 servings
  • Cuisine American
  • Category Main Course
Non-vegetarian Breaded Chicken Easy Recipe Crispy Juicy Weeknight Dinner Family Meal

Ingredients

Instructions

  1. Preheat your oven to 400°F (200°C). Line a baking sheet with parchment paper and set aside.

  2. In three separate shallow dishes, prepare your breading station. In the first dish, add the flour. In the second dish, beat the eggs until well combined. In the third dish, mix together the breadcrumbs, garlic powder, onion powder, paprika, salt, and pepper.

  3. Take one chicken breast at a time and coat it first in the flour, shaking off any excess. Dip it into the beaten eggs, ensuring the entire breast is covered. Lastly, coat the chicken in the breadcrumb mixture, pressing gently to adhere the crumbs.

  4. Place the breaded chicken breasts on the prepared baking sheet. Lightly spray the tops of the chicken with cooking oil spray. This will help the coating turn golden and crispy in the oven.

  5. Bake the breaded chicken in the preheated oven for about 25-30 minutes, or until the chicken is cooked through and the breading is golden brown and crispy. To ensure the chicken is fully cooked, use a meat thermometer to check for an internal temperature of 165°F (74°C).

  6. Once cooked, remove the chicken from the oven and allow it to rest for a few minutes before serving. This resting time helps the juices redistribute, keeping the chicken moist and flavorful.

  7. Serve the Easy Breaded Chicken hot with your favorite sides, such as mashed potatoes, steamed vegetables, or a simple salad. Enjoy the delightful crunch of the crispy coating alongside the tender and juicy chicken inside.

Nutrition Facts

Serving size: 1 chicken breast
Calories
350 kcal
Total Fat
8 g
Saturated Fat
2 g
Cholesterol
180 mg
Sodium
600 mg
Total Carbohydrate
30 g
Dietary Fiber
2 g
Sugars
2 g
Protein
35 g

Easy Breaded Chicken is a versatile dish that you can customize to your taste by adding different spices to the breadcrumb mixture or incorporating grated Parmesan cheese for extra flavor. Whether you're cooking for your family or hosting a casual gathering with friends, this recipe is sure to be a hit. Embrace the comforts of homemade cooking with this simple and delicious breaded chicken recipe.

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