Easy Brunch Bake
Looking for a delicious and convenient dish to serve during brunch gatherings? Look no further than our Easy Brunch Bake recipe! This flavorful and satisfying casserole is perfect for feeding a crowd or enjoying a fuss-free breakfast or brunch at home. With a combination of hearty ingredients and savory flavors, this recipe is sure to become a staple in your menu rotation. Let's get started on creating this tasty dish!
Ingredients
Instructions
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Preheat your oven to 350°F (175°C) and lightly grease a 9x13-inch baking dish.
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In a mixing bowl, whisk together the eggs and milk until well combined.
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Add the cubed French bread to the egg mixture and stir gently to coat. Allow the bread to soak for about 10 minutes, stirring occasionally.
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Fold in the diced ham, shredded cheddar cheese, red bell pepper, green onions, garlic powder, salt, and pepper. Mix everything until evenly distributed.
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Pour the mixture into the prepared baking dish, spreading it out in an even layer.
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Cover the baking dish with foil and bake in the preheated oven for 30 minutes.
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Remove the foil and continue baking for an additional 15-20 minutes, or until the top is golden brown and the eggs are set.
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Once done, remove the brunch bake from the oven and let it sit for a few minutes before serving.
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Garnish with extra green onions or fresh herbs, if desired, and slice into squares to serve.
Nutrition Facts
Serving size: 1 slice (approx. 1/8 of casserole)- Calories
- 320 kcal
- Total Fat
- 18 g
- Saturated Fat
- 8 g
- Cholesterol
- 280 mg
- Sodium
- 700 mg
- Total Carbohydrate
- 20 g
- Dietary Fiber
- 2 g
- Sugars
- 4 g
- Protein
- 20 g
Warm, comforting, and packed with flavor, this Easy Brunch Bake is a delightful addition to your culinary repertoire. Whether you're hosting a gathering or simply looking to enjoy a cozy morning at home, this recipe is sure to impress. Give it a try and savor the deliciousness of this easy-to-make brunch dish!