Easy Canadian Breakfast
Begin your day with a hearty and delicious breakfast that brings together the flavors of Canada in a comforting and satisfying meal. This Easy Canadian Breakfast recipe combines classic ingredients to create a nourishing morning dish that is perfect for starting your day off on the right foot.
Ingredients
Instructions
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Cook Canadian bacon until golden brown and crispy, then drain on paper towels.
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Cook eggs in butter until whites are set but yolks are still runny.
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Place toasted English muffins on serving plates, top with Canadian bacon slices.
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Transfer cooked eggs on top of Canadian bacon slices on English muffins.
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Sprinkle shredded cheddar cheese over eggs and let it melt.
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Garnish with chopped fresh chives if desired.
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Serve immediately and enjoy!
Nutrition Facts
Serving size: 1 serving- Calories
- 410 kcal
- Total Fat
- 26 g
- Saturated Fat
- 13 g
- Cholesterol
- 320 mg
- Sodium
- 830 mg
- Total Carbohydrate
- 19 g
- Dietary Fiber
- 1 g
- Sugars
- 1 g
- Protein
- 25 g
Enjoy the combination of savory Canadian bacon, creamy melted cheese, and perfectly cooked eggs all nestled on top of a toasty English muffin. This recipe is versatile and can be easily customized to suit your tastes - try adding a slice of tomato or avocado for an extra layer of flavor. Whether you're celebrating a special occasion or simply want to treat yourself to a delicious breakfast, this Easy Canadian Breakfast is sure to hit the spot.