Easy Chicken Piccata
Whether you're looking for a quick weeknight dinner or a special dish to impress your guests, this Easy Chicken Piccata recipe is a go-to option that never fails. The combination of tender chicken, tangy capers, and a flavorful lemon sauce creates a delightful burst of flavors that will tantalize your taste buds. This recipe is simple enough for beginners yet delicious enough for seasoned home cooks. Let's jump right in and get cooking!
Ingredients
Instructions
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Prepare the chicken breasts by pounding them to an even thickness between plastic wrap.
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Season the chicken breasts with salt and pepper.
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Dredge the chicken breasts in flour.
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Cook the chicken breasts in a skillet until golden brown and cooked through.
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Make the lemon caper sauce in the same skillet.
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Simmer the sauce until slightly thickened.
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Add butter to the sauce and return the chicken to the skillet.
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Simmer the chicken in the sauce to meld flavors.
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Sprinkle fresh parsley over the chicken before serving.
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Serve hot with extra sauce spooned over each piece of chicken.
Nutrition Facts
Serving size: 1 chicken breast with sauce- Calories
- 380 kcal
- Total Fat
- 21 g
- Saturated Fat
- 8 g
- Cholesterol
- 120 mg
- Sodium
- 520 mg
- Total Carbohydrate
- 12 g
- Dietary Fiber
- 1 g
- Sugars
- 1 g
- Protein
- 34 g
This Easy Chicken Piccata recipe is a delicious way to bring the flavors of a traditional Italian dish to your dinner table without spending hours in the kitchen. The combination of tender chicken and zesty lemon sauce is sure to become a favorite in your household. Feel free to customize the recipe by adding a splash of white wine or adjusting the amount of lemon juice to suit your taste preferences. Enjoy the delightful flavors of this classic dish with your loved ones and bask in the compliments that are sure to come your way.