Easy For A Steak Marinade
Whether you’re planning a cozy dinner at home or hosting a backyard barbecue, having a good steak marinade recipe in your repertoire can take your meal to the next level. This recipe for "Easy For A Steak Marinade" is simple to prepare and packs a punch of flavor that will have your guests coming back for seconds. With just a few ingredients, you can elevate your steak to restaurant-quality status in no time. Let’s get grilling!
Ingredients
Instructions
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In a small bowl, whisk together the soy sauce, olive oil, Worcestershire sauce, minced garlic, Dijon mustard, honey, black pepper, and dried thyme. Ensure that the honey is well incorporated into the mixture.
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Place your steak in a shallow dish or a resealable plastic bag. Pour the marinade over the steak, making sure it is evenly coated on all sides. Marinate in the refrigerator for at least 1 hour, or preferably overnight.
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When ready to cook, remove the steak from the refrigerator and let it sit at room temperature for about 30 minutes. Preheat your grill to high heat or prepare a grill pan on the stovetop.
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Remove the steak from the marinade, discard the marinade, and season the steak with salt and pepper. Grill the steak to your desired level of doneness.
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Let the steak rest for a few minutes before slicing. Slice the steak against the grain into thin strips and serve with your favorite sides.
Nutrition Facts
Serving size: 1 serving- Calories
- 380 kcal
- Total Fat
- 24 g
- Saturated Fat
- 7 g
- Cholesterol
- 90 mg
- Sodium
- 920 mg
- Total Carbohydrate
- 9 g
- Dietary Fiber
- 1 g
- Sugars
- 6 g
- Protein
- 32 g
This "Easy For A Steak Marinade" recipe is sure to become a go-to favorite for all your steak grilling adventures. The combination of savory soy sauce, tangy Worcestershire, and fragrant garlic and thyme creates a delicious flavor profile that enhances the natural richness of the steak. Whether you’re cooking for a special occasion or simply craving a delicious meal, this marinade will impress your family and friends every time. Enjoy the simplicity and bold flavors of this recipe the next time you fire up the grill!