Easy For Pork Loin

Easy For Pork Loin

Are you looking for a delicious and easy-to-make dish that will become a family favorite? Look no further than this wonderful recipe for "Easy Pork Loin." This savory dish is perfect for any occasion, whether you're cooking for a weeknight dinner or hosting a special gathering. With just a few simple ingredients and some basic cooking techniques, you can create a mouthwatering pork loin dish that will have everyone coming back for seconds.

  • Prep 15 min
  • Cook 75 min
  • Total 90 min
  • Yield 6 servings
  • Cuisine American
  • Category Main Course
Non-vegetarian Pork Loin Easy Delicious Family Favorite Weeknight Dinner Special Gathering

Ingredients

Instructions

  1. Preheat your oven to 375°F (190°C).

  2. Place the pork loin on a cutting board and pat it dry with paper towels to remove any excess moisture.

  3. In a small bowl, mix together the minced garlic, dried thyme, dried rosemary, paprika, salt, and pepper.

  4. Rub the olive oil all over the pork loin, ensuring it is evenly coated.

  5. Sprinkle the herb and spice mixture evenly over the pork loin, pressing gently to help the seasoning adhere.

  6. Heat a large oven-safe skillet over medium-high heat. Once hot, sear the pork loin on all sides until golden brown, about 2-3 minutes per side.

  7. Pour the chicken broth and white wine (if using) into the skillet, making sure to deglaze the pan by scraping up any browned bits from the bottom.

  8. Transfer the skillet to the preheated oven and roast the pork loin for about 60-75 minutes, or until an instant-read thermometer inserted into the thickest part of the meat registers 145°F (63°C).

  9. Remove the pork loin from the oven and tent it loosely with aluminum foil. Allow it to rest for at least 10 minutes before slicing.

  10. Slice the pork loin into 1/2-inch thick slices and serve with the pan juices spooned over the top.

Nutrition Facts

Serving size: 1 serving
Calories
350 kcal
Total Fat
18 g
Saturated Fat
4 g
Cholesterol
100 mg
Sodium
400 mg
Total Carbohydrate
2 g
Dietary Fiber
0.5 g
Sugars
0 g
Protein
40 g

Whether you're a seasoned cook or just starting in the kitchen, this recipe is sure to impress your family and friends. So, next time you're in the mood for a savory and satisfying dish, give this Easy Pork Loin recipe a try. Happy cooking!