Easy German Butter Cake
Let's dive into the cozy world of baking with a delightful recipe that will transport you to a quaint café in Germany. This Easy German Butter Cake is a classic treat that combines a buttery base with a sweet crumb topping, perfect for enjoying with a cup of coffee or tea. The simplicity of this recipe makes it a wonderful choice for both experienced bakers and beginners looking to impress their loved ones with a homemade dessert.
Ingredients
Instructions
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Preheat your oven to 350°F (175°C) and grease a 9x13 inch baking pan.
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In a large mixing bowl, cream together the softened butter and granulated sugar until light and fluffy.
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Add the eggs, one at a time, mixing well after each addition. Stir in the vanilla extract.
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In a separate bowl, whisk together the flour, baking powder, and salt. Gradually add the dry ingredients to the butter mixture, mixing until combined.
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Spread the batter evenly into the prepared baking pan, using a spatula to smooth the top.
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Sprinkle the sliced almonds over the batter, gently pressing them down.
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Bake in the preheated oven for 25-30 minutes, or until the cake is golden brown and a toothpick inserted into the center comes out clean.
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Allow the cake to cool in the pan for 10 minutes before transferring it to a wire rack to cool completely.
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Once cooled, dust the top of the cake with powdered sugar for a beautiful finish.
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Slice into squares or rectangles and serve your Easy German Butter Cake as a delightful treat for family and friends to enjoy!
Nutrition Facts
Serving size: 1 slice (approx. 100g)- Calories
- 320 kcal
- Total Fat
- 18 g
- Saturated Fat
- 10 g
- Cholesterol
- 85 mg
- Sodium
- 180 mg
- Total Carbohydrate
- 36 g
- Dietary Fiber
- 1 g
- Sugars
- 19 g
- Protein
- 4 g
Simple, delicious, and sure to make your home smell amazing, this Easy German Butter Cake is a recipe worth keeping in your collection for any occasion. Whether you're looking for a tasty dessert to share at a gathering or simply want to indulge in a warm slice on a cozy evening, this buttery delight will quickly become a favorite in your baking repertoire. Experiment with additional toppings like fresh fruit or a dollop of whipped cream to personalize this classic recipe to your liking. Enjoy the process of creating something homemade and heartfelt, spreading warmth and comfort wherever it goes.