Name: Easy Greek Finger Food
Prep time: 20 min
Cook time: 10 min
Total time: 30 min
Yield: 12 pieces
Cuisine: Greek
Ingredients: 1 package of mini phyllo pastry shells; 1 cup crumbled feta cheese; 1/2 cup chopped Kalamata olives; 1/4 cup diced cucumber; 1/4 cup diced cherry tomatoes; 2 tablespoons chopped fresh dill; 2 tablespoons olive oil; 1 tablespoon lemon juice; Salt and pepper to taste

By CozyDelicious October 17, 2014

When it comes to hosting gatherings, having an array of easy-to-eat finger foods can make entertaining a breeze. For a delicious and vibrant option that’s sure to impress, consider preparing these Easy Greek Finger Foods. Bursting with Mediterranean flavors and simple to make, these tasty bites will be a hit at your next event!

Prep 20 min
Cook 10 min
Total 30 min
Yield 12 pieces
Cuisine Greek
Category Appetizer

Vegetarian Greek Finger Food Mediterranean Appetizer Easy Recipe

Ingredients

1 package of mini phyllo pastry shells
1 cup crumbled feta cheese
1/2 cup chopped Kalamata olives
1/4 cup diced cucumber
1/4 cup diced cherry tomatoes
2 tablespoons chopped fresh dill
2 tablespoons olive oil
1 tablespoon lemon juice
Salt and pepper to taste

Instructions

Preheat your oven to 350°F (175°C) and line a baking sheet with parchment paper.
Place the mini phyllo pastry shells on the baking sheet and bake them according to the package instructions until they are crisp and golden brown. Remove from the oven and allow them to cool.
In a mixing bowl, combine the crumbled feta cheese, chopped Kalamata olives, diced cucumber, diced cherry tomatoes, and fresh dill. Toss gently to mix the ingredients.
Drizzle the olive oil and lemon juice over the feta mixture. Season with salt and pepper to taste.
Gently toss the mixture again to ensure all the ingredients are evenly coated.
Spoon the feta mixture into each of the cooled phyllo pastry shells, filling them generously.
Arrange the filled phyllo pastry shells on a serving platter and garnish with a sprig of fresh dill or a sprinkle of additional crumbled feta, if desired.
Serve the Easy Greek Finger Foods at room temperature and watch them disappear as guests enjoy the delicious flavors!

Nutrition Facts

Serving size: 1 piece

Calories: 90 kcal
Total Fat: 6 g
Saturated Fat: 3 g
Cholesterol: 15 mg
Sodium: 220 mg
Total Carbohydrate: 6 g
Dietary Fiber: 1 g
Sugars: 1 g
Protein: 3 g

So, the next time you're looking for a crowd-pleasing appetizer that is as simple to make as it is flavorful, give these Easy Greek Finger Foods a try. Your guests will love the taste of Greece in each savory bite, and you'll love how effortless they are to prepare. Enjoy the compliments and the satisfied smiles as everyone indulges in these delectable treats!