Easy Hoisin Pork Wraps

Looking for a quick and delicious meal idea that will satisfy your cravings for something savory and flavorful? Look no further than these Easy Hoisin Pork Wraps! Packed with tender pork infused with the sweet and tangy flavors of hoisin sauce, these wraps are an absolute delight for dinner or lunch. This recipe is not only easy to make but also incredibly versatile, allowing you to customize the ingredients to your liking. So, let’s dive right in and create a mouthwatering meal that your whole family will love!

**Easy Hoisin Pork Wraps**

**Ingredients:**
– 1 pound pork tenderloin, thinly sliced
– 1/4 cup hoisin sauce
– 2 tablespoons soy sauce
– 1 tablespoon rice vinegar
– 2 cloves garlic, minced
– 1 teaspoon sesame oil
– 1 teaspoon cornstarch
– 1 tablespoon vegetable oil
– 1 red bell pepper, thinly sliced
– 1 cup shredded cabbage
– 1/4 cup sliced green onions
– 6-8 large flour tortillas
– Optional toppings: chopped peanuts, cilantro, Sriracha sauce

**Instructions:**
1. In a medium bowl, combine the pork slices, hoisin sauce, soy sauce, rice vinegar, minced garlic, sesame oil, and cornstarch. Toss everything together until the pork is well coated. Allow the mixture to marinate for at least 15 minutes for the flavors to meld.

2. Heat vegetable oil in a large skillet over medium-high heat. Add the marinated pork mixture and cook for 4-5 minutes, stirring occasionally, until the pork is cooked through and caramelized.

3. Add the sliced red bell pepper to the skillet and cook for an additional 2-3 minutes until slightly softened.

4. To assemble the wraps, warm the flour tortillas in a dry skillet or microwave for a few seconds to make them more pliable.

5. Place a generous portion of the pork and pepper mixture in the center of each tortilla. Top with shredded cabbage, sliced green onions, and any other desired toppings such as chopped peanuts, cilantro, or a drizzle of Sriracha sauce.

6. Fold the bottom of the tortilla up over the filling, then fold in the sides and roll tightly to create a wrap. Repeat with the remaining ingredients.

7. Serve the Easy Hoisin Pork Wraps immediately, and enjoy the delicious combination of flavors and textures in every bite!

These Easy Hoisin Pork Wraps are perfect for busy weeknights when you want a meal that is both satisfying and easy to prepare. Feel free to customize the wraps with your favorite vegetables or add a spicy kick with extra Sriracha sauce. With tender pork and a medley of colorful veggies wrapped in a soft tortilla, this recipe is sure to become a new family favorite. Try it out today and delight your taste buds with this delightful fusion of Asian-inspired flavors!

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