Easy Mexican Wrap Pizzas
Are you looking for a quick and delicious meal idea that the whole family will love? Look no further than these Easy Mexican Wrap Pizzas! Packed with flavorful ingredients and perfect for busy weeknights, these customizable wrap pizzas are sure to become a new favorite in your household. Let's get started on making these tasty treats!
Ingredients
Instructions
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Preheat your oven to 375°F (190°C). Line a baking sheet with parchment paper and set it aside.
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Place the flour tortillas on a clean work surface. Spread a generous spoonful of refried beans onto each tortilla, leaving a small border around the edges.
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Spoon salsa over the refried beans, spreading it evenly on each tortilla.
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Sprinkle a layer of shredded cheese over the salsa, followed by the sliced red bell pepper, red onion, and shredded chicken.
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If you like a bit of heat, add the sliced jalapeños on top of the other ingredients.
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Carefully fold the sides of each tortilla towards the center, creating a wrapped pizza shape.
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Place the assembled wrap pizzas on the prepared baking sheet and bake in the preheated oven for about 10-12 minutes, or until the edges are golden and the cheese is melted.
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Remove the wrap pizzas from the oven and let them cool slightly before serving.
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Top each pizza with diced avocado, a sprinkle of fresh cilantro, and a dollop of sour cream. Serve with additional salsa on the side for dipping.
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Enjoy your Easy Mexican Wrap Pizzas hot and fresh out of the oven!
Nutrition Facts
Serving size: 1 wrap pizza- Calories
- 420 kcal
- Total Fat
- 20 g
- Saturated Fat
- 8 g
- Cholesterol
- 60 mg
- Sodium
- 800 mg
- Total Carbohydrate
- 40 g
- Dietary Fiber
- 6 g
- Sugars
- 4 g
- Protein
- 22 g
Bring a taste of Mexico to your table with this simple yet flavorful recipe. Perfect for a casual dinner or a quick lunch, these Easy Mexican Wrap Pizzas are a versatile dish that you can make your own. Give them a try and see just how delicious and satisfying they can be.