Easy Oatmeal Cookie
Looking for a simple and delicious treat to satisfy your sweet cravings? Look no further than this Easy Oatmeal Cookie recipe. These cookies are the perfect combination of chewy and crunchy, with a hint of cinnamon to make them extra cozy and comforting. Whip up a batch in no time and enjoy them with a glass of milk or a cup of tea for the ultimate treat. Let's get baking!
Ingredients
Instructions
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Preheat your oven to 350°F (175°C) and line a baking sheet with parchment paper.
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In a medium bowl, whisk together the flour, baking soda, cinnamon, and salt. Set aside.
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In a large mixing bowl, cream together the softened butter, brown sugar, and white sugar until light and fluffy.
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Beat in the eggs one at a time, then stir in the vanilla extract.
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Gradually mix in the dry ingredients until well combined.
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Fold in the oats until evenly distributed throughout the cookie dough.
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Using a cookie scoop or a spoon, drop rounded balls of dough onto the prepared baking sheet, leaving some space between each cookie.
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Flatten each cookie slightly with the back of a spoon or your fingers to help them spread while baking.
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Bake in the preheated oven for 10-12 minutes, or until the edges are golden brown.
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Remove from the oven and let the cookies cool on the baking sheet for 5 minutes before transferring them to a wire rack to cool completely.
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Enjoy your delicious Easy Oatmeal Cookies with a nice cup of tea or a glass of milk!
Nutrition Facts
Serving size: 1 cookie- Calories
- 150 kcal per cookie
- Total Fat
- 7 g per cookie
- Saturated Fat
- 4 g per cookie
- Cholesterol
- 35 mg per cookie
- Sodium
- 100 mg per cookie
- Total Carbohydrate
- 20 g per cookie
- Dietary Fiber
- 1 g per cookie
- Sugars
- 10 g per cookie
- Protein
- 2 g per cookie
These Easy Oatmeal Cookies are sure to become a favorite in your household. With simple ingredients and straightforward instructions, you can whip up a batch whenever you're in the mood for a homemade treat. Feel free to customize them by adding your favorite mix-ins like chocolate chips, nuts, or dried fruit for a personalized touch. Whether you're baking for yourself or sharing with loved ones, these cookies are a delightful treat for any occasion.