Easy Onion Soup Recipe Jamie Oliver Recipes
There's something undeniably comforting about a warm bowl of soup on a chilly day. This Easy Onion Soup recipe is inspired by the genius of Jamie Oliver, a culinary maestro known for his delicious and simplistic approach to cooking. With just a handful of ingredients and minimal prep time, you can whip up this soul-warming soup in no time. Let's dive into this hearty and flavorful dish that will surely become a favorite in your cozy home.
Ingredients
Instructions
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In a large pot, melt the butter over medium heat. Add the sliced onions and cook until caramelized and golden brown, about 25-30 minutes.
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Add minced garlic and cook for an additional 2 minutes.
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Sprinkle sugar over the onions and stir to combine.
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Pour in the broth and simmer for 15-20 minutes.
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Season with salt and pepper.
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Preheat broiler. Toast bread slices until golden and crispy.
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Ladle hot soup into oven-safe bowls. Top with bread and shredded Gruyere cheese.
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Broil until cheese is melted and bubbly.
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Garnish with fresh thyme leaves.
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Serve hot and enjoy!
Nutrition Facts
Serving size: 1 serving- Calories
- 380 kcal
- Total Fat
- 20 g
- Saturated Fat
- 12 g
- Cholesterol
- 55 mg
- Sodium
- 950 mg
- Total Carbohydrate
- 35 g
- Dietary Fiber
- 3 g
- Sugars
- 10 g
- Protein
- 15 g
This Easy Onion Soup recipe is a testament to the beauty of simplicity in cooking. With just a handful of humble ingredients, you can create a rich and flavorful soup that is perfect for cozy nights in or casual gatherings with loved ones. Make a batch of this comforting soup and let the aroma of caramelized onions and melted cheese fill your home with warmth and deliciousness. So, grab a spoon, curl up on your favorite spot, and savor every spoonful of this delightful Easy Onion Soup.