Easy Pork Blade Steak

Easy Pork Blade Steak

Looking for a delicious and flavorful dish that's simple to prepare for your next cozy gathering at home? Look no further than this recipe for Easy Pork Blade Steak. This dish is a perfect combination of tender pork steak seasoned to perfection and paired with a delectable sauce that will have your guests coming back for seconds. Let's get cooking!

  • Prep 15 min
  • Cook 45 min
  • Total 1 hr
  • Yield 4 servings
  • Cuisine American
  • Category Main Course
Non-vegetarian Pork Blade Steak Easy Flavorful Cozy Gathering Homemade Comforting

Ingredients

Instructions

  1. Season the pork blade steak with garlic powder, onion powder, paprika, dried oregano, salt, and pepper.

  2. Sear the seasoned pork blade steak in a skillet.

  3. Sauté onion and garlic in the skillet.

  4. Add beef broth and Worcestershire sauce, then return the pork to the skillet.

  5. Simmer covered for 30-40 minutes.

  6. Thicken the sauce with cornstarch if desired.

  7. Garnish with chopped parsley before serving.

Nutrition Facts

Serving size: 1 serving
Calories
450 kcal
Total Fat
25 g
Saturated Fat
7 g
Cholesterol
120 mg
Sodium
600 mg
Total Carbohydrate
8 g
Dietary Fiber
1 g
Sugars
2 g
Protein
45 g

This Easy Pork Blade Steak recipe is a fantastic option for any day of the week when you want a hearty and comforting meal that requires minimal effort but delivers maximum flavor. Enjoy the process of cooking and the satisfaction of a delicious homemade dish that will make your home feel warm and inviting. Cheers to good food and happy gatherings!

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