Name: Easy Potluck
Prep time: 20 min
Cook time: 10 min
Total time: 1 h 30 min
Yield: 8 servings
Cuisine: Potluck
Ingredients: 1 pound pasta of your choice; 2 cups cherry tomatoes, halved; 1 English cucumber, diced; 1 bell pepper, chopped; 1/2 red onion, thinly sliced; 1 cup black olives, sliced; 1 cup feta cheese, crumbled; 1/4 cup fresh parsley, chopped; Salt and pepper to taste

By CozyDelicious May 8, 2013

If you’ve been invited to a potluck and are looking for a simple yet delicious dish that’s sure to impress, look no further than this recipe for Easy Potluck. This flavorful dish is a crowd-pleaser and can be easily adjusted to accommodate dietary restrictions or preferences. With a combination of fresh ingredients and pantry staples, you’ll have a tasty dish ready to share in no time.

Prep 20 min
Cook 10 min
Total 1 hr 30 min
Yield 8 servings
Cuisine Potluck
Category Main Course

Vegetarian Easy Potluck Pasta Salad Potluck Recipe Easy Recipe Salad Recipe

Ingredients

1 pound pasta of your choice
2 cups cherry tomatoes, halved
1 English cucumber, diced
1 bell pepper, chopped
1/2 red onion, thinly sliced
1 cup black olives, sliced
1 cup feta cheese, crumbled
1/4 cup fresh parsley, chopped
Salt and pepper to taste

Instructions

Cook the Pasta: In a large pot of boiling salted water, cook the pasta according to the package instructions until al dente. Drain the pasta and rinse under cold water to stop the cooking process.
Prepare the Vegetables: While the pasta is cooking, prepare the vegetables. In a large bowl, combine the cherry tomatoes, cucumber, bell pepper, red onion, and black olives. Mix well to evenly distribute the ingredients.
Combine the Pasta and Vegetables: Add the cooled pasta to the bowl of vegetables. Toss everything together until well combined.
Add the Feta Cheese: Gently fold in the crumbled feta cheese, being careful not to break it up too much. The creamy texture of the feta will add a rich and tangy flavor to the dish.
Season and Garnish: Season the salad with salt and pepper to taste. Sprinkle the chopped parsley on top for a fresh burst of color and flavor.
Chill and Serve: Cover the bowl with plastic wrap and refrigerate the salad for at least an hour to allow the flavors to meld together. Before serving, give it a final toss to ensure everything is well mixed.
Enjoy the Easy Potluck: Serve this Easy Potluck salad at your next gathering and watch it disappear in no time. The vibrant colors and refreshing flavors make it a standout dish that’s sure to be a hit with everyone.

Nutrition Facts

Serving size: 1 serving

Calories: 320 kcal
Total Fat: 12 g
Saturated Fat: 6 g
Cholesterol: 25 mg
Sodium: 450 mg
Total Carbohydrate: 45 g
Dietary Fiber: 4 g
Sugars: 5 g
Protein: 10 g

This versatile Easy Potluck recipe can be easily customized to suit your taste preferences. Feel free to add in ingredients like grilled chicken, chickpeas, or roasted veggies to make it heartier. You can also switch up the type of cheese or try a different dressing for a new flavor profile. The key is to have fun with it and make it your own. So, next time you’re in need of a dish for a potluck or gathering, turn to this Easy Potluck recipe for a stress-free and delicious option that will have everyone coming back for seconds.