Easy Soaked Grain Bread

Easy Soaked Grain Bread

Are you looking to fill your home with the warm, comforting aroma of freshly baked bread? Look no further than this delightful recipe for Easy Soaked Grain Bread. This recipe combines the simplicity of classic homemade bread with the added benefits of soaked grains for a bread that is not only delicious but also easier to digest. Let's get started on creating this wholesome and hearty loaf!

  • Prep 30 min
  • Cook 40 min
  • Total 3 hr
  • Yield 1 loaf
  • Cuisine American
  • Category Bread recipe
Regular diet Easy Soaked Grain Bread homemade bread soaked grains wholesome bread

Ingredients

Instructions

  1. Prepare the Soaked Grains: In a medium bowl, combine the oats and water. Cover the bowl with a clean kitchen towel and let it sit at room temperature for at least 8 hours or overnight.

  2. Activate the Yeast: In a small bowl, mix the yeast with 1/4 cup warm water and let it sit for about 5 minutes until frothy.

  3. Combine the Ingredients: In a large mixing bowl, combine the soaked oats, whole wheat flour, buttermilk, honey, salt, activated yeast mixture, and olive oil. Mix well until a shaggy dough forms.

  4. Knead the Dough: Lightly flour your work surface and knead the dough for about 10 minutes until smooth and elastic.

  5. Let it Rise: Place the dough in a greased bowl, cover it, and let it rise in a warm spot for about 1-2 hours, or until doubled in size.

  6. Shape the Loaf: Punch down the risen dough, shape it into a loaf, place it in a greased loaf pan, and let it rise for another 30-45 minutes.

  7. Bake the Bread: Preheat oven to 375°F (190°C) and bake the bread for 30-40 minutes, or until golden brown and sounds hollow when tapped on the bottom.

  8. Cool and Enjoy: Remove the bread from the oven, cool in the pan for 10 minutes, then transfer to a wire rack to cool completely. Slice and enjoy!

Nutrition Facts

Serving size: 1 slice
Calories
220 kcal
Total Fat
5 g
Saturated Fat
1 g
Cholesterol
2 mg
Sodium
200 mg
Total Carbohydrate
38 g
Dietary Fiber
4 g
Sugars
6 g
Protein
7 g

This Easy Soaked Grain Bread recipe is perfect for beginners and seasoned bakers alike. With simple ingredients and easy-to-follow steps, you can enjoy the satisfaction of baking your own homemade bread right in your kitchen. So go ahead, bake a loaf of this wholesome bread and fill your home with warmth and delicious aromas.

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