Easy Vegan Oatmeal Cookies Recipe

Easy Vegan Oatmeal Cookies Recipe

Are you looking for a delicious treat that is not only vegan but also easy to make? Look no further than our delightful Easy Vegan Oatmeal Cookies recipe. These cookies are perfect for a cozy afternoon snack or a sweet treat to share with friends and family. Packed with wholesome ingredients, they are sure to become a favorite in your home. Let's get baking!

  • Prep 15 min
  • Cook 15 min
  • Total 30 min
  • Yield 24 cookies
  • Cuisine American
  • Category Snack
VeganDiet VegetarianDiet DairyFree EggFree vegan oatmeal cookies easy cookies snack dessert plant-based

Ingredients

Instructions

  1. Preheat your oven to 350°F (175°C) and line a baking sheet with parchment paper.

  2. In a large mixing bowl, combine the rolled oats, all-purpose flour, baking soda, cinnamon, and salt. Mix well to ensure all ingredients are evenly distributed.

  3. In a separate bowl, whisk together the melted coconut oil, maple syrup, and vanilla extract until well combined.

  4. Pour the wet ingredients into the dry ingredients and stir until a sticky dough forms. If desired, gently fold in the raisins and chopped walnuts for added sweetness and crunch.

  5. Using a cookie scoop or spoon, portion out the dough and place onto the prepared baking sheet. Use your fingers or the back of a spoon to lightly flatten each cookie.

  6. Bake in the preheated oven for 12-15 minutes, or until the edges are golden brown.

  7. Once baked, remove the cookies from the oven and allow them to cool on the baking sheet for 5 minutes before transferring to a wire rack to cool completely.

  8. Enjoy these scrumptious Vegan Oatmeal Cookies with a glass of almond milk or your favorite hot beverage!

Nutrition Facts

Serving size: 1 cookie
Calories
130 kcal
Total Fat
6 g
Saturated Fat
4 g
Cholesterol
0 mg
Sodium
90 mg
Total Carbohydrate
19 g
Dietary Fiber
2 g
Sugars
9 g
Protein
2 g

These Easy Vegan Oatmeal Cookies are a delightful way to satisfy your sweet cravings while sticking to a vegan diet. Feel free to customize them by adding your favorite mix-ins such as chocolate chips, cranberries, or even shredded coconut. They are perfect for sharing at gatherings or for enjoying a quiet moment to yourself with a warm cup of tea. Give this recipe a try and let the aroma of freshly baked cookies fill your home with warmth and joy. Happy baking!

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