Easy With Pulled Pork

Easy With Pulled Pork

Whether you're hosting a casual gathering with friends or simply looking to treat yourself to a delicious meal, pulled pork is a classic dish that satisfies every time. The juicy, tender meat paired with flavorful seasonings creates a comforting and versatile dish that can be enjoyed in various ways. In this recipe, we'll show you how to make a mouthwatering batch of Easy Pulled Pork that will have your taste buds dancing with delight.

  • Prep 20 min
  • Cook 8 hr
  • Total 8 hr 20 min
  • Yield 6 servings
  • Cuisine American
  • Category Main Course
Non-vegetarian Easy Pulled Pork Pork Shoulder Slow Cooker Comfort Food Savory Sweet Tangy

Ingredients

Instructions

  1. Start by preparing the pork shoulder. Trim excess fat and cut the meat into large chunks for easier cooking.

  2. Season the pork generously with garlic powder, onion powder, paprika, brown sugar, cumin, chili powder, salt, and pepper. Ensure the meat is well coated with the spices.

  3. Place the seasoned pork in the slow cooker and add the chicken broth. Cover and cook on low for 8 hours, allowing the meat to become tender and flavorful.

  4. While the pork is cooking, it's time to prepare the sauce. In a saucepan, combine apple cider vinegar, ketchup, brown sugar, Worcestershire sauce, and mustard. Bring the mixture to a simmer over medium heat, stirring occasionally.

  5. Once the pork is cooked, remove it from the slow cooker and shred the meat using two forks. Discard any excess fat.

  6. Pour the prepared sauce over the pulled pork, ensuring it is evenly coated. Stir well to combine the meat with the flavorful sauce.

  7. Serve the Easy Pulled Pork on a platter, sandwiches, or tacos, and enjoy the delicious combination of savory, sweet, and tangy flavors.

  8. Store any leftovers in an airtight container in the refrigerator for up to 3-4 days. The flavors will continue to develop, making the pulled pork even more delicious with each passing day.

Nutrition Facts

Serving size: 1 serving
Calories
450 kcal
Total Fat
22 g
Saturated Fat
8 g
Cholesterol
120 mg
Sodium
600 mg
Total Carbohydrate
20 g
Dietary Fiber
1 g
Sugars
16 g
Protein
40 g

This Easy Pulled Pork recipe strikes a perfect balance of sweet and smoky flavors, creating a dish that is sure to become a favorite in your recipe collection. Whether you're a beginner cook or a seasoned pro, this recipe is straightforward and rewarding, making it a go-to option for any occasion. Treat yourself to the comforting aroma and taste of homemade pulled pork, and impress your guests with this mouthwatering dish.

You may have missed