Empanadas De Calabaza Pumpkin Empanadas
Around the world, Christmas is a time of celebration and joy, filled with delicious treats that bring families together. In Mexico, one popular festive treat is Empanadas De Calabaza, also known as Pumpkin Empanadas. These scrumptious little pockets of flaky pastry filled with sweet and fragrant pumpkin filling are a delight for the taste buds and a staple on holiday tables. Let's dive into this delightful recipe and bring a touch of Mexican holiday spirit into our homes.
Vegetarian
Empanadas
Pumpkin
Mexican
Holiday
Dessert
Pastry
Ingredients
Instructions
-
Prepare the Dough
-
Make the Filling
-
Assemble the Empanadas
-
Bake the Empanadas
-
Serve and Enjoy
Nutrition Facts
Serving size: 1 empanada- Calories
- 180 kcal
- Total Fat
- 10 g
- Saturated Fat
- 3 g
- Cholesterol
- 0 mg
- Sodium
- 150 mg
- Total Carbohydrate
- 20 g
- Dietary Fiber
- 1 g
- Sugars
- 8 g
- Protein
- 2 g
Immerse yourself in the joy of the holiday season with these Pumpkin Empanadas, a delightful treat that captures the essence of Christmas in every bite.