Eplekake Norwegian Apple Cake

Eplekake Norwegian Apple Cake

If you're looking to infuse your home with the warm scents of the holidays and treat your loved ones to a delightful dessert, then Eplekake, a traditional Norwegian Apple Cake recipe, is just the thing you need. This festive treat is perfect for the holiday season, combining the comforting flavors of cinnamon and apples in a simple yet delicious cake. Let's dive into the recipe for this cozy and flavorful Eplekake!

Eplekake Norwegian Apple Cake
  • Prep 20 min
  • Cook 50 min
  • Total 1 hr 10 min
  • Yield 1 9-inch round cake
  • Cuisine Norwegian
  • Category Dessert
Eplekake Norwegian Apple Cake holiday dessert Norwegian cuisine

Ingredients

Instructions

  1. Preheat your oven to 350°F (175°C). Grease and lightly flour a 9-inch round cake pan.

  2. Peel, core, and thinly slice the apples. Set aside.

  3. In a medium bowl, whisk together the flour, baking powder, and salt until well combined.

  4. In a large mixing bowl, cream together the softened butter and granulated sugar until light and fluffy.

  5. Beat in the eggs, one at a time, and then add the vanilla extract, mixing well until fully combined.

  6. Gradually add the flour mixture and milk to the butter mixture, starting and ending with the flour. Mix until just combined.

  7. Spread half of the batter into the prepared cake pan. Arrange half of the sliced apples on top, followed by half of the ground cinnamon. Repeat with the remaining batter, apples, and cinnamon.

  8. Place the cake pan in the preheated oven and bake for about 45-50 minutes or until a toothpick inserted into the center comes out clean.

  9. Allow the Eplekake to cool in the pan for about 10-15 minutes before transferring to a wire rack to cool completely. Dust the top of the cake with powdered sugar before serving.

  10. Slice and serve this delightful Eplekake as a sweet ending to a festive meal or enjoy it with a warm cup of coffee or cocoa for a cozy treat during the holiday season.

Nutrition Facts

Serving size: 1 slice (1/12 of cake)
Calories
280 kcal
Total Fat
12 g
Saturated Fat
7 g
Cholesterol
75 mg
Sodium
200 mg
Total Carbohydrate
40 g
Dietary Fiber
2 g
Sugars
25 g
Protein
4 g

Whether you're hosting a Christmas gathering, attending a holiday potluck, or simply craving a taste of Norwegian tradition, this Eplekake Norwegian Apple Cake is sure to impress with its simple yet rich flavors. Embrace the spirit of the season and share the joy of baking with this delicious recipe that embodies the heartwarming essence of Christmas. Cheers to creating lasting memories and savoring each bite of this delightful treat!

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