Esqueixada Catalan Salad

Esqueixada Catalan Salad

This Esqueixada Catalan Salad is a delightful dish bursting with the vibrant flavors of Spain. Inspired by the picturesque region of Catalonia, this traditional salad is a colorful and refreshing addition to any summer table. It features a harmonious blend of fresh vegetables, tangy vinegar, and savory salt cod, creating a perfect balance of textures and tastes. Let's dive into the recipe and bring a touch of Spanish flair to your next meal!

Esqueixada Catalan Salad
  • Prep 15 min
  • Cook PT0M
  • Total 15 min
  • Yield 4 servings
  • Cuisine Catalan
  • Category Salad
Gluten-Free Pescatarian Esqueixada Catalan Salad Spanish Salad Salt Cod Salad Mediterranean Diet Seafood Salad Summer Salad

Ingredients

Instructions

  1. Soak the salt cod in water overnight in the refrigerator to remove excess salt, changing the water a few times during soaking.

  2. Drain and shred the desalted cod into bite-sized pieces using your fingers or a fork. Place the shredded cod in a large mixing bowl.

  3. Add the sliced tomatoes, diced green bell pepper, thinly sliced red onion, and pitted black olives to the bowl with the shredded cod.

  4. In a small bowl, whisk together the extra-virgin olive oil and red wine vinegar to create the dressing.

  5. Pour the dressing over the salad ingredients in the mixing bowl. Gently toss everything together to combine flavors.

  6. Season the salad with salt and pepper to taste, being mindful of the salt cod's briny flavor.

  7. Sprinkle the chopped fresh parsley over the salad.

  8. Let the salad sit for about 15-20 minutes to allow the flavors to meld.

  9. Serve the salad in a large bowl or on individual plates, garnished with extra parsley.

  10. Accompany the salad with slices of crusty bread on the side.

Nutrition Facts

Serving size: 1 serving (approx. 1/4 of recipe)
Calories
320 kcal
Total Fat
18 g
Saturated Fat
3 g
Cholesterol
60 mg
Sodium
900 mg
Total Carbohydrate
15 g
Dietary Fiber
4 g
Sugars
7 g
Protein
25 g

This Esqueixada Catalan Salad is a celebration of the Mediterranean diet, rich in seafood, fresh vegetables, and heart-healthy olive oil. Its simplicity makes it perfect for a casual lunch or a light dinner with friends and family. Embrace the Spanish spirit with this bright and invigorating salad that will transport you to the sunny shores of Catalonia with every bite. A toast to good food, good company, and the joys of embracing different culinary traditions!

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