Fannie Farmer Chocolate Chip Cookie
There's something truly special about a classic chocolate chip cookie fresh out of the oven. The combination of buttery dough and gooey chocolate chunks never fails to bring a smile to our faces. Today, we're excited to share a recipe for the all-time favorite Fannie Farmer Chocolate Chip Cookie that will quickly become a staple in your baking repertoire. These cookies are tender, chewy, and loaded with generous amounts of chocolate chips for the ultimate indulgence.
Ingredients
Instructions
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Preheat your oven to 350°F (175°C) and line a baking sheet with parchment paper. ...
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Allow the cookies to cool on the baking sheet for a few minutes before transferring them to a wire rack to cool completely. ... Enjoy these delectable Fannie Farmer Chocolate Chip Cookies with a tall glass of cold milk or a warm cup of coffee for a delightful treat any time of day. Share them with loved ones or savor them for yourself—the choice is yours! Happy baking!
Nutrition Facts
Serving size: 1 cookie- Calories
- 210 kcal per cookie
- Total Fat
- 10 g per cookie
- Saturated Fat
- 6 g per cookie
- Cholesterol
- 35 mg per cookie
- Sodium
- 120 mg per cookie
- Total Carbohydrate
- 28 g per cookie
- Dietary Fiber
- 1 g per cookie
- Sugars
- 18 g per cookie
- Protein
- 2 g per cookie
Enjoy these delectable Fannie Farmer Chocolate Chip Cookies with a tall glass of cold milk or a warm cup of coffee for a delightful treat any time of day. Share them with loved ones or savor them for yourself—the choice is yours! Happy baking!