Fattoush Salad

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Looking for a refreshing and flavorful salad to brighten up your mealtime? Look no further than Fattoush Salad! This Lebanese-inspired dish is a delightful combination of crisp vegetables, tangy sumac dressing, and crunchy pita chips. Perfect for a light lunch or as a side dish at a summer gathering, Fattoush Salad is sure to be a favorite in your recipe collection.

Fattoush Salad

Ingredients:
– 2 cups chopped romaine lettuce
– 1 cup chopped cucumber
– 1 cup chopped tomatoes
– 1/2 cup chopped radishes
– 1/2 cup chopped green bell pepper
– 1/4 cup chopped red onion
– 1/4 cup chopped fresh parsley
– 1/4 cup chopped fresh mint
– 1/4 cup olive oil
– 2 tablespoons lemon juice
– 1 teaspoon sumac
– Salt and pepper to taste
– 1 cup toasted pita bread, cut into small pieces

Instructions:
1. In a large salad bowl, combine the romaine lettuce, cucumber, tomatoes, radishes, green bell pepper, red onion, parsley, and mint.
2. In a small bowl, whisk together the olive oil, lemon juice, sumac, salt, and pepper to make the dressing.
3. Pour the dressing over the salad and toss gently to combine.
4. Right before serving, sprinkle the toasted pita bread over the top of the salad for added crunch.
5. Serve the Fattoush Salad immediately and enjoy the vibrant flavors of this Lebanese-inspired dish!

Fattoush Salad is a wonderful way to incorporate fresh, healthy ingredients into your diet while also delighting your taste buds. The combination of vegetables, herbs, and zesty dressing creates a symphony of flavors and textures that will have you coming back for more. Whether you’re hosting a summer barbecue or simply looking for a light and satisfying meal, Fattoush Salad is a fantastic choice that’s easy to prepare and bursting with Mediterranean flair. Enjoy this salad as a standalone dish or pair it with your favorite grilled protein for a complete and balanced meal. Fresh, colorful, and full of flavor, Fattoush Salad is a recipe that’s sure to become a staple in your culinary repertoire.

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