Fish And Seafood
Do you love the fresh flavors of seafood dishes but need to stick to a gluten-free diet? Look no further! This delicious gluten-free recipe for "Zesty Lemon Herb Grilled Salmon" is a perfect choice for a light and flavorful meal that's easy to make at home. Packed with zesty lemon and aromatic herbs, this dish is sure to become a favorite in your recipe collection. Let's get cooking!
Ingredients
Instructions
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Preheat the grill to medium-high heat.
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Whisk together olive oil, minced garlic, lemon juice, lemon zest, oregano, thyme, salt, and pepper in a small bowl.
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Place salmon fillets on a large piece of aluminum foil and pour the lemon herb mixture over them.
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Fold the foil over the salmon to create a packet, seal it well.
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Grill the foil packet for 10-12 minutes until salmon is cooked through.
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Open the foil packet, garnish with fresh parsley, and serve hot.
Nutrition Facts
Serving size: 1 fillet- Calories
- 350 kcal
- Total Fat
- 20 g
- Saturated Fat
- 3 g
- Cholesterol
- 90 mg
- Sodium
- 400 mg
- Total Carbohydrate
- 4 g
- Dietary Fiber
- 1 g
- Sugars
- 1 g
- Protein
- 35 g
This Zesty Lemon Herb Grilled Salmon recipe is not only gluten-free but also a fantastic option for a quick and healthy meal. The combination of zesty lemon, aromatic herbs, and perfectly grilled salmon creates a dish that is both nutritious and bursting with flavor. Serve it alongside a fresh green salad or some roasted vegetables for a well-rounded and satisfying dinner option. Enjoy the simplicity and deliciousness of this gluten-free recipe in the comfort of your own home. Happy cooking!