Flourless Chocolate Cake Almond Meal
If you're on the hunt for a decadent dessert that's gluten-free and bursting with rich chocolate flavor, this Flourless Chocolate Cake Almond Meal recipe is a must-try! Perfect for gatherings or special occasions, this cake is truly a showstopper. The combination of almond meal and cocoa creates a luxurious texture, while the absence of flour gives it a dense and fudgy consistency. Let's dive into creating this indulgent treat!
Ingredients
Instructions
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Preheat your oven to 350°F (175°C) and grease a 9-inch round cake pan. Line the bottom with parchment paper for easy removal.
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In a microwave-safe bowl, combine the chocolate chips and butter. Microwave in 30-second intervals, stirring in between, until melted and smooth. Alternatively, you can melt them together over a double boiler.
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In a separate bowl, whisk together the almond meal, granulated sugar, cocoa powder, and salt until well combined.
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Add the eggs one at a time to the dry ingredients, mixing well after each addition.
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Pour the melted chocolate mixture and vanilla extract into the almond meal mixture, stirring until the batter is smooth and evenly combined.
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Pour the batter into the prepared cake pan and smooth out the top with a spatula.
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Bake in the preheated oven for 25-30 minutes, or until the top is set and a toothpick inserted into the center comes out with moist crumbs.
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Allow the cake to cool in the pan for 15 minutes before running a knife around the edges and inverting it onto a wire rack to cool completely.
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Once the cake has cooled, dust the top with powdered sugar for a pretty finish.
Nutrition Facts
Serving size: 1 slice of cake- Calories
- 320 kcal
- Total Fat
- 21 g
- Saturated Fat
- 10 g
- Cholesterol
- 110 mg
- Sodium
- 90 mg
- Total Carbohydrate
- 30 g
- Dietary Fiber
- 3 g
- Sugars
- 24 g
- Protein
- 6 g
This Flourless Chocolate Cake Almond Meal is a true indulgence for any chocolate lover. Its rich flavor and fudgy texture will have your guests coming back for more. You can serve it on its own or with a dollop of whipped cream or a scoop of vanilla ice cream for an extra treat. Enjoy every bite of this delightful dessert!