Frosting Xmas Cookies

Frosting Xmas Cookies

On a cozy winter day, there's nothing quite like spending time in the kitchen baking up some holiday treats. One festive and fun way to get into the spirit of the season is by decorating and frosting Christmas cookies. Whether you're planning a cookie decorating party or just want to add some extra cheer to your sweet treats, our recipe for Frosting Xmas Cookies will guide you through creating beautifully decorated cookies that are not only delicious but also look picture-perfect for the holidays.

  • Prep 20 min
  • Cook 0 min
  • Total 1 hr
  • Yield 12 cookies
  • Cuisine American
  • Category Dessert
Vegetarian Christmas cookies frosting holiday treats cookie decorating

Ingredients

Instructions

  1. In a mixing bowl, combine the powdered sugar, milk, and vanilla extract. Stir well until smooth and creamy. Adjust consistency with more milk or powdered sugar.

  2. Divide frosting into separate bowls, add food coloring to achieve desired shades.

  3. Spread a thin layer of frosting on each cookie, decorate with sprinkles and edible decorations.

  4. Allow frosting to set for a few minutes, then let cookies sit for at least an hour to fully set and harden.

Nutrition Facts

Serving size: 1 frosted cookie
Calories
150 kcal
Total Fat
0.5 g
Saturated Fat
0.2 g
Cholesterol
1 mg
Sodium
20 mg
Total Carbohydrate
36 g
Dietary Fiber
0 g
Sugars
34 g
Protein
0.5 g

Get ready to spread some holiday cheer with these delicious and perfectly frosted Christmas cookies. Enjoy the process of decorating and indulge in the joy that comes with creating homemade treats for your loved ones. Happy baking and Merry Christmas!