Garlic Chicken Tenders

There’s something utterly satisfying about a dish that perfectly balances simplicity and flavor. Our garlic chicken tenders recipe does just that, offering a delicious and hassle-free meal that will become a family favorite in no time. With tender chicken coated in a savory garlic-infused batter, this dish is sure to delight your taste buds and leave you craving for more. Let’s dive into making this irresistible Garlic Chicken Tenders recipe right at your own cozy kitchen!

**Garlic Chicken Tenders**

**Ingredients:**
– 1 pound chicken tenders
– 2 cloves garlic, minced
– 1 cup breadcrumbs
– 1/2 cup grated Parmesan cheese
– 1 teaspoon dried parsley
– 1/2 teaspoon garlic powder
– 1/2 teaspoon onion powder
– Salt and pepper to taste
– 2 eggs
– Cooking oil

**Instructions:**

1. Preheat your oven to 400°F (200°C) and line a baking sheet with parchment paper.

2. In a shallow dish, mix together breadcrumbs, Parmesan cheese, dried parsley, garlic powder, onion powder, salt, and pepper. This will be your seasoned breadcrumb mixture.

3. Beat the eggs in another shallow dish until well combined.

4. Dip each chicken tender first in the beaten eggs, allowing any excess to drip off, and then coat it in the seasoned breadcrumb mixture, pressing gently to adhere the crumbs to the chicken.

5. Place the coated chicken tenders onto the prepared baking sheet.

6. Heat a skillet over medium-high heat with cooking oil. Once the oil is hot, add the minced garlic and sauté for about 30 seconds until fragrant.

7. Using tongs, carefully transfer the chicken tenders to the skillet and cook for about 2-3 minutes on each side or until golden brown and crispy.

8. Once both sides are golden, transfer the chicken tenders back to the baking sheet.

9. Bake in the preheated oven for 15-20 minutes or until the chicken is fully cooked through and reaches a safe internal temperature of 165°F (75°C).

10. Remove from the oven and let the chicken tenders rest for a few minutes before serving to allow the juices to redistribute.

These Garlic Chicken Tenders are best served hot and fresh out of the oven. Pair them with your favorite dipping sauce or salad for a delightful meal that will please the whole family. Whether it’s a quick weeknight dinner or a cozy weekend lunch, this recipe is versatile and easy to prepare, making it a go-to option for any occasion. Enjoy the crispy exterior and juicy interior of these flavorful chicken tenders that are bound to become a regular feature on your menu. So, why not whip up a batch of these irresistible garlic-infused chicken tenders and savor the homemade goodness in every bite.

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