Garlic Sweet Potatoes
Garlic Sweet Potatoes are a delicious and savory side dish that will elevate any meal with their comforting flavors and simple preparation. These roasted sweet potatoes are infused with the rich aroma of garlic, creating a dish that is both hearty and flavorful. Whether you're looking for a cozy dish for a family dinner or a holiday gathering, these Garlic Sweet Potatoes are sure to impress your guests. Let's dive into the recipe!
Ingredients
Instructions
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Preheat your oven to 400°F (200°C) and line a baking sheet with parchment paper.
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In a large bowl, combine the cubed sweet potatoes, minced garlic, olive oil, thyme, paprika, salt, and pepper. Mix well until the sweet potatoes are evenly coated.
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Spread the seasoned sweet potatoes in a single layer on the prepared baking sheet.
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Roast in the preheated oven for 30-35 minutes, or until the sweet potatoes are golden brown and tender, stirring halfway through the cooking time to ensure even cooking.
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Once the Garlic Sweet Potatoes are done roasting, remove them from the oven and transfer to a serving dish.
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Garnish with freshly chopped parsley for a pop of color and freshness.
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Serve hot as a side dish alongside your favorite main course or enjoy on its own for a comforting and flavorful meal.
Nutrition Facts
Serving size: 1 serving- Calories
- 220 kcal
- Total Fat
- 7 g
- Saturated Fat
- 1 g
- Cholesterol
- 0 mg
- Sodium
- 150 mg
- Total Carbohydrate
- 38 g
- Dietary Fiber
- 6 g
- Sugars
- 8 g
- Protein
- 3 g
Next time you're in need of a delicious and simple side dish that everyone will love, look no further than these Garlic Sweet Potatoes. Enjoy the warm and inviting flavors of roasted sweet potatoes infused with garlic, thyme, and paprika, creating a dish that is both comforting and nutritious. Add this recipe to your repertoire for a go-to side that will quickly become a family favorite.