General Tso’s Tofu
General Tso's Tofu is a flavorful and satisfying dish that brings a taste of Chinese cuisine to your home kitchen. This vegan twist on the classic General Tso's Chicken is perfect for those looking for a meat-free alternative that doesn't skimp on taste. The crispy tofu, coated in a sweet and savory sauce, will have your taste buds singing with delight. Serve it over steamed rice for a complete and delicious meal that will impress your family and friends.
Ingredients
Instructions
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Begin by preparing the tofu. Press the tofu block between paper towels with a heavy object on top for about 15-20 minutes to remove excess water. Once pressed, cut the tofu into bite-sized cubes.
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Place the cornstarch in a shallow bowl. Toss the tofu cubes in the cornstarch until evenly coated.
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In a large skillet or wok, heat the vegetable oil over medium-high heat. Add the coated tofu cubes in a single layer and cook until golden brown and crispy on all sides, about 4-5 minutes per side. Remove the tofu from the skillet and set aside.
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In the same skillet, add a bit more oil if needed. Sauté the minced garlic and grated ginger until fragrant, about 1 minute.
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In a small bowl, whisk together the soy sauce, water, rice vinegar, hoisin sauce, brown sugar, and sesame oil. Pour the sauce mixture into the skillet with the garlic and ginger. Cook for 2-3 minutes until the sauce begins to thicken slightly.
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Add the cornstarch slurry to the sauce and stir well to combine. Cook for an additional 1-2 minutes until the sauce reaches your desired consistency.
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Return the crispy tofu to the skillet and toss gently to coat the tofu in the sauce. Cook for another 2-3 minutes to allow the tofu to absorb the flavors of the sauce.
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Once the tofu is heated through and well coated, remove the skillet from heat.
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Serve the General Tso's Tofu over steamed rice and garnish with chopped green onions, sesame seeds, and red chili flakes if desired.
Nutrition Facts
Serving size: 1 serving- Calories
- 320 kcal
- Total Fat
- 15 g
- Saturated Fat
- 2 g
- Cholesterol
- 0 mg
- Sodium
- 900 mg
- Total Carbohydrate
- 35 g
- Dietary Fiber
- 2 g
- Sugars
- 8 g
- Protein
- 12 g
General Tso's Tofu is a delightful dish that combines the perfect balance of textures and flavors. Whether you are a vegan, vegetarian, or just looking to incorporate more plant-based meals into your diet, this recipe is sure to become a favorite in your rotation. Enjoy this Chinese-inspired creation in the comfort of your own home and share the delicious experience with loved ones.