Gingerbread Drop Cookies

Gingerbread Drop Cookies

If you're in the mood for a cozy treat that combines the comforting flavors of ginger, cinnamon, and molasses, then look no further than these delightful Gingerbread Drop Cookies. Perfect for the holiday season or any time you want to add a touch of warmth to your day, these soft and chewy cookies are sure to become a family favorite. So grab your apron and get ready to bake up some deliciousness!

  • Prep 15 min
  • Cook 12 min
  • Total 27 min
  • Yield 24 cookies
  • Cuisine American
  • Category Dessert
Vegetarian gingerbread cookies holiday molasses ginger cinnamon soft cookies chewy cookies

Ingredients

Instructions

  1. Preheat your oven to 350°F (175°C) and line a baking sheet with parchment paper.

  2. In a medium bowl, whisk together the flour, baking soda, ginger, cinnamon, cloves, and salt until well combined. Set aside.

  3. In a large mixing bowl, cream together the softened butter and 1 cup of granulated sugar until light and fluffy.

  4. Add the molasses, egg, and vanilla extract to the butter mixture, and beat until smooth and well combined.

  5. Gradually add the dry ingredients to the wet ingredients, mixing until a soft dough forms.

  6. Using a cookie scoop or a spoon, scoop out tablespoon-sized portions of dough and roll them into balls.

  7. Roll each ball in the remaining 1/3 cup of granulated sugar until coated.

  8. Place the sugar-coated dough balls on the prepared baking sheet, spacing them about 2 inches apart.

  9. Bake the cookies in the preheated oven for 10-12 minutes, or until they are set and slightly cracked on top.

  10. Remove the cookies from the oven and let them cool on the baking sheet for a few minutes before transferring them to a wire rack to cool completely.

  11. Enjoy your gingerbread drop cookies with a glass of milk or a cup of hot cocoa for the ultimate cozy treat!

Nutrition Facts

Serving size: 1 cookie
Calories
140 kcal
Total Fat
6 g
Saturated Fat
3.5 g
Cholesterol
25 mg
Sodium
110 mg
Total Carbohydrate
20 g
Dietary Fiber
0.8 g
Sugars
12 g
Protein
1.5 g

These Gingerbread Drop Cookies are perfect for sharing with family and friends, or simply enjoying on a quiet evening at home. The warm spices and sweet molasses combine to create a flavor profile that is both comforting and satisfying. So why not whip up a batch of these delicious cookies and bring a little taste of the holidays into your home?

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