Glyko Lemoni Candied Lemon Slices

Glyko Lemoni Candied Lemon Slices

Warm up your kitchen this holiday season with the delightful aroma of festive baking. One classic Greek Christmas treat that can elevate your dessert table is Glyko Lemoni, or Candied Lemon Slices. This sweet yet tangy delicacy is not only visually appealing but also offers a burst of citrus flavor with every bite. Follow along with this simple recipe to create your own batch of Glyko Lemoni at home.

Glyko Lemoni Candied Lemon Slices
  • Prep 20 min
  • Cook 1 hr
  • Total 25 hr
  • Yield 24 slices
  • Cuisine Greek
  • Category Dessert
Vegetarian Glyko Lemoni Candied Lemon Slices Greek Christmas dessert citrus sweet tangy homemade festive baking

Ingredients

Instructions

  1. Start by washing the lemons thoroughly under cold water to remove any dirt and residue. Using a sharp knife, cut the lemons into thin slices, approximately 1/8-inch thick. Remove any seeds as you go.

  2. In a large saucepan, combine the water and sugar over medium heat. Stir until the sugar dissolves completely.

  3. Add the lemon slices to the sugar-water mixture and bring to a gentle boil. Reduce the heat to low and let the lemons simmer for about 45-60 minutes, stirring occasionally. The lemon slices should become translucent and the syrup will thicken slightly.

  4. Once the lemon slices are tender and the syrup has thickened, carefully remove them from the saucepan using a slotted spoon. Place the candied lemon slices on a wire rack to cool slightly.

  5. Fill a shallow dish with additional granulated sugar. Gently dip each candied lemon slice into the sugar, coating both sides evenly. Place the coated slices on a parchment-lined baking sheet to set.

  6. Allow the Glyko Lemoni slices to dry at room temperature for at least 24 hours. This step ensures that the sugar coating crystallizes and the slices become firm.

  7. Once the candied lemon slices have dried completely, store them in an airtight container in a cool, dry place until ready to serve or gift.

Nutrition Facts

Serving size: 1 slice
Calories
60 kcal per slice
Total Fat
0g
Saturated Fat
0g
Cholesterol
0mg
Sodium
0mg
Total Carbohydrate
16g
Dietary Fiber
0g
Sugars
16g
Protein
0g

Capture the essence of Greek Christmas traditions in your home with this easy-to-follow Glyko Lemoni recipe. Impress your loved ones with these beautifully crafted candied lemon slices that offer a perfect balance of sweet and tangy flavors. Celebrate the season with a touch of Mediterranean inspiration, making every moment special with homemade treats that bring joy to all who taste them!

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