Name: Gnocchi Salat Mit Pinienkernen Und Getrockneten Tomaten
Prep time: 15 min
Cook time: 15 min
Total time: 30 min
Yield: 4 servings
Cuisine: Italian
Ingredients: 1 pound potato gnocchi; 1/4 cup pine nuts; 1/2 cup sun-dried tomatoes, chopped; 2 cloves garlic, minced; 2 tablespoons olive oil; Salt and pepper, to taste; Fresh basil leaves, for garnish

By CozyDelicious February 17, 2014

Step into the world of Italian cuisine with this delightful recipe for Gnocchi Salat Mit Pinienkernen Und Getrockneten Tomaten. This dish combines the pillowy softness of gnocchi with the crunch of pine nuts and the sun-kissed sweetness of dried tomatoes. It's a flavorful and satisfying meal that will transport your taste buds to the sunny shores of Italy.

Prep 15 min
Cook 15 min
Total 30 min
Yield 4 servings
Cuisine Italian
Category Main Course

Vegetarian Gnocchi Salat Italian Pine Nuts Sun-Dried Tomatoes Basil

Ingredients

1 pound potato gnocchi
1/4 cup pine nuts
1/2 cup sun-dried tomatoes, chopped
2 cloves garlic, minced
2 tablespoons olive oil
Salt and pepper, to taste
Fresh basil leaves, for garnish

Instructions

Start by cooking the potato gnocchi according to the package instructions. Drain and set aside.
In a large skillet, toast the pine nuts over medium heat until golden brown and fragrant. Remove from skillet and set aside.
Heat olive oil in the same skillet over medium heat. Add minced garlic and cook until fragrant.
Sauté chopped sun-dried tomatoes for 2-3 minutes in the skillet.
Add the cooked gnocchi to the skillet, toss gently to coat with the garlic and tomato mixture.
Season with salt and pepper to taste.
Serve in a large bowl, garnishing with toasted pine nuts and fresh basil leaves.

Nutrition Facts

Serving size: 1 serving

Calories: 380 kcal
Total Fat: 18 g
Saturated Fat: 2 g
Cholesterol: 0 mg
Sodium: 480 mg
Total Carbohydrate: 48 g
Dietary Fiber: 4 g
Sugars: 3 g
Protein: 8 g

Embrace the cozy flavors of Italy with this Gnocchi Salat Mit Pinienkernen Und Getrockneten Tomaten recipe, perfect for any occasion or as a comforting weeknight dinner that will leave you and your loved ones craving for more. Mangia!