Grandpa Chicken

Warm up your kitchen and your heart with a classic recipe that has been passed down through generations. Grandpa Chicken is a comforting and flavorful dish that is sure to become a family favorite. This recipe combines tender chicken, savory seasonings, and hearty vegetables for a satisfying meal that will bring everyone to the table. Let’s get cooking!

**Grandpa Chicken**

**Ingredients:**
– 4 boneless, skinless chicken breasts
– 1 tablespoon olive oil
– 1 onion, diced
– 2 cloves of garlic, minced
– 1 cup sliced mushrooms
– 1 cup diced carrots
– 1 cup green beans, trimmed
– 1 14.5-ounce can of diced tomatoes
– 1 cup chicken broth
– 1 teaspoon dried thyme
– 1 teaspoon dried rosemary
– Salt and pepper to taste
– Fresh parsley for garnish

**Instructions:**
1. Start by seasoning the chicken breasts with salt and pepper on both sides.
2. In a large skillet, heat the olive oil over medium-high heat. Add the chicken breasts and cook for 5-6 minutes on each side, or until browned and cooked through. Remove the chicken from the skillet and set aside.
3. In the same skillet, add the diced onion and garlic. Sauté for 2-3 minutes, until fragrant.
4. Add the mushrooms, carrots, and green beans to the skillet. Cook for another 5 minutes, or until the vegetables begin to soften.
5. Stir in the diced tomatoes, chicken broth, dried thyme, and dried rosemary. Bring the mixture to a simmer.
6. Return the chicken breasts to the skillet, nestling them into the vegetable mixture.
7. Cover the skillet and let the chicken simmer in the sauce for 10-15 minutes, allowing the flavors to meld together.
8. Once the chicken is cooked through and the vegetables are tender, remove the skillet from the heat.
9. Serve the Grandpa Chicken hot, garnished with fresh parsley for an extra pop of flavor.

Enjoy the heartwarming aroma and delicious flavors of Grandpa Chicken with your loved ones. This dish is perfect for cozy family dinners or for sharing with friends at a gathering. The combination of tender chicken, savory vegetables, and aromatic herbs will make it a meal to remember. So, gather around the table and savor every bite of this comforting classic.

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