Grilled Corn And Poblano Tacos

Grilled Corn And Poblano Tacos

When summer rolls around, there's nothing better than firing up the grill and enjoying the smoky flavors of a delicious meal al fresco. These Grilled Corn and Poblano Tacos are the perfect way to celebrate the season with a fresh and vibrant Mexican-inspired dish. Packed with charred corn, flavorful poblanos, and zesty toppings, these tacos are sure to be a hit at any summertime gathering. So, grab your apron and get ready to impress your friends and family with this fantastic recipe!

Grilled Corn And Poblano Tacos
  • Prep 20 min
  • Cook 20 min
  • Total 40 min
  • Yield 8 tacos
  • Cuisine Mexican
  • Category Main Course
Vegetarian Grilled Corn Poblano Tacos Mexican Summer Grilling

Ingredients

Instructions

  1. Preheat your grill to medium-high heat.

  2. Brush the corn and poblano peppers with olive oil and season with cumin, chili powder, salt, and pepper.

  3. Place the corn and poblanos on the grill. Cook the corn for about 10-12 minutes, turning occasionally until charred on all sides. Roast the poblanos for 6-8 minutes until the skin is blistered. Remove from heat and let them cool slightly.

  4. While the corn and poblanos are cooling, warm the tortillas on the grill for about 30 seconds on each side. Keep warm wrapped in a clean kitchen towel.

  5. Once the corn is cool enough to handle, carefully cut the kernels off the cob and place them in a bowl.

  6. Peel, seed, and chop the poblano peppers. Add them to the bowl with the corn.

  7. Gently toss the corn and poblano mixture together.

  8. To assemble the tacos, divide the corn and poblano mixture among the tortillas.

  9. Top each taco with crumbled queso fresco, chopped cilantro, and a squeeze of fresh lime juice.

  10. Serve the Grilled Corn and Poblano Tacos immediately with extra lime wedges on the side.

Nutrition Facts

Serving size: 1 taco
Calories
250 kcal
Total Fat
10 g
Saturated Fat
4 g
Cholesterol
15 mg
Sodium
300 mg
Total Carbohydrate
35 g
Dietary Fiber
5 g
Sugars
5 g
Protein
8 g

Enjoy these delightful tacos with your family and friends in your backyard oasis on a warm summer evening. The smoky charred flavors of the grilled corn and poblanos combined with the fresh toppings create a mouthwatering experience that will transport you to a cozy Mexican-inspired paradise. These tacos are a fantastic addition to any outdoor gathering and will surely become a favorite in your recipe repertoire. So, fire up the grill and savor the taste of summer with these delicious tacos!

You may have missed