Healthy Hazelnut Cookie
Are you looking for a delicious and healthier alternative to traditional cookies? These wholesome Hazelnut Cookies are the perfect treat to satisfy your sweet cravings while keeping it light on the calories. Packed with the nutty flavor of hazelnuts and a hint of sweetness, these cookies are sure to become a favorite in your household. Let's get baking!
Ingredients
Instructions
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Preheat the oven to 350°F (180°C) and line a baking sheet with parchment paper.
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In a large mixing bowl, combine the hazelnut meal, rolled oats, honey, melted coconut oil, vanilla extract, salt, and cinnamon. Mix well until a dough forms.
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If using, gently fold in the dark chocolate chips into the cookie dough until evenly distributed.
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Scoop out tablespoon-sized portions of the dough and place them on the prepared baking sheet, spacing them a few inches apart.
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Flatten each cookie slightly with the back of a spoon or your fingers. The cookies will not spread much during baking, so shape them as desired.
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Bake in the preheated oven for 12-15 minutes, or until the edges are golden brown.
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Remove from the oven and allow the cookies to cool on the baking sheet for 5 minutes before transferring them to a wire rack to cool completely.
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Once completely cooled, store the Healthy Hazelnut Cookies in an airtight container at room temperature for up to one week.
Nutrition Facts
Serving size: 1 cookie- Calories
- 120 kcal per cookie
- Total Fat
- 8 g per cookie
- Saturated Fat
- 4 g per cookie
- Cholesterol
- 0 mg per cookie
- Sodium
- 60 mg per cookie
- Total Carbohydrate
- 10 g per cookie
- Dietary Fiber
- 2 g per cookie
- Sugars
- 5 g per cookie
- Protein
- 2 g per cookie
Next time you're in the mood for a baked treat that won't derail your healthy eating goals, give these Healthy Hazelnut Cookies a try. Their simplicity and flavor will win you over, making them a staple in your recipe collection. Happy baking!