There’s something truly special about the aroma of freshly baked bread wafting through a cozy home. These Herb Rolls are the essence of comfort and warmth on a chilly day. The delightful blend of herbs adds a burst of flavor that pairs perfectly with soups, stews, or even enjoyed on its own. Whether you’re an experienced baker or a novice in the kitchen, this recipe is sure to impress your family and friends. Get ready to fill your home with the scrumptious scent of homemade bread with these delicious Herb Rolls.
**Herb Rolls**
**Ingredients:**
– 4 cups all-purpose flour
– 1 packet active dry yeast
– 1 cup warm water
– 1/4 cup olive oil
– 2 tablespoons sugar
– 1 1/2 teaspoons salt
– 1 tablespoon dried oregano
– 1 tablespoon dried basil
– 1 teaspoon garlic powder
– 1/2 teaspoon thyme
– 1/2 teaspoon rosemary
– 1/4 teaspoon black pepper
**Instructions:**
1. In a small bowl, dissolve the yeast in warm water and let it sit for about 5 minutes until it becomes frothy.
2. In a large mixing bowl, combine the flour, sugar, salt, oregano, basil, garlic powder, thyme, rosemary, and black pepper. Mix well.
3. Add the olive oil and the yeast mixture to the dry ingredients. Stir until a dough forms.
4. Knead the dough on a floured surface for about 5-7 minutes until it becomes smooth and elastic.
5. Place the dough in a greased bowl, cover it with a clean kitchen towel, and let it rise in a warm place for about 1 hour or until doubled in size.
6. Preheat the oven to 375°F (190°C) and line a baking sheet with parchment paper.
7. Punch down the dough and divide it into 12 equal pieces. Shape each piece into a ball and place them on the prepared baking sheet.
8. Cover the rolls with a kitchen towel and let them rise for another 30 minutes.
9. Bake the Herb Rolls in the preheated oven for 20-25 minutes or until golden brown.
10. Remove from the oven and let them cool slightly before serving. Enjoy the rolls warm with a spread of butter or alongside your favorite dishes.
These Herb Rolls are not just a delightful addition to your dining table; they are a labor of love that will be appreciated by all who taste them. The blend of fragrant herbs enhances the flavor of the bread, making each bite a savory experience you won’t soon forget. Whether you bake them for a family dinner or a casual gathering with friends, these Herb Rolls are sure to be a hit. So, roll up your sleeves, turn on some music, and let the magic of homemade baking fill your home with warmth and joy.
