Herbed Stew
Warm, comforting stews are a staple for cozy evenings at home, especially during cooler seasons. Today, we're sharing a delightful and aromatic recipe for Herbed Stew that will fill your home with mouthwatering scents and your belly with delicious flavors. Packed with hearty vegetables, tender meat, and a blend of fragrant herbs, this stew is the epitome of comfort in a bowl. Let's dive into creating this satisfying dish that is sure to become a favorite at your dining table.
Ingredients
Instructions
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In a large pot or Dutch oven, heat the olive oil over medium heat. Add the cubed stewing beef and brown on all sides for about 5-6 minutes. Remove the beef from the pot and set it aside.
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In the same pot, add the chopped onion and garlic. Sauté for a few minutes until fragrant and translucent.
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Add the sliced carrots, diced celery, and chopped potatoes to the pot. Cook the vegetables for about 5 minutes until they start to soften.
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Return the browned beef to the pot. Pour in the beef broth and diced tomatoes, stirring to combine all the ingredients.
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Season the stew with dried thyme, rosemary, oregano, salt, and pepper. Give it a good stir to evenly distribute the herbs and seasonings.
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Bring the stew to a gentle boil, then reduce the heat to low. Cover the pot and let the stew simmer for 1.5 to 2 hours, stirring occasionally, until the beef is tender and the vegetables are cooked through.
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Once the Herbed Stew is ready, ladle it into bowls and garnish with freshly chopped parsley.
Nutrition Facts
Serving size: 1 bowl (about 350 g)- Calories
- 350 kcal
- Total Fat
- 15 g
- Saturated Fat
- 4.5 g
- Cholesterol
- 85 mg
- Sodium
- 900 mg
- Total Carbohydrate
- 20 g
- Dietary Fiber
- 4 g
- Sugars
- 6 g
- Protein
- 30 g
Enjoy this flavorful Herbed Stew with a side of crusty bread or over a bed of fluffy rice for a complete and satisfying meal that will warm both your body and soul. This hearty dish is perfect for sharing with loved ones or for cozying up by the fireplace on a chilly evening. Make a big batch and store any leftovers for a delicious lunch the next day. Embrace the comforting aromas and flavors of this dish and let it become a staple in your home-cooked meals.