Hostess Snowballs

The holiday season is all about cozy gatherings, warm beverages, and delightful treats. One classic confection that never fails to evoke nostalgia is the Hostess Snowballs. These fluffy, coconut-covered cakes are not only a joy to eat but also a delight to make. With a few simple ingredients and a dash of creativity, you can bring the magic of these snowy treats into your own kitchen. Let’s dive into the recipe and learn how to whip up these delightful Snowballs!

**Hostess Snowballs**

**Ingredients:**
– 1 package of white cake mix
– 1 cup of water
– 1/2 cup of vegetable oil
– 4 large eggs
– 1 teaspoon of vanilla extract
– 1 cup of sweetened shredded coconut
– 1 jar of marshmallow fluff
– Powdered sugar for dusting

**Instructions:**
1. Preheat your oven to 350°F (180°C) and lightly grease a mini muffin tin or use paper liners for easy removal.
2. In a large mixing bowl, combine the white cake mix, water, vegetable oil, eggs, and vanilla extract. Mix well until the batter is smooth and free of lumps.
3. Fill each mini muffin cup about two-thirds full with the cake batter. Bake in the preheated oven for 10-12 minutes or until a toothpick inserted in the center comes out clean.
4. Remove the mini cakes from the oven and let them cool in the tin for a few minutes before transferring them to a wire rack to cool completely.
5. Once the cakes have cooled, use a small spoon or a melon baller to scoop out a small portion from the center of each cake, creating a well for the filling.
6. Fill each well with a dollop of marshmallow fluff, making sure not to overfill.
7. Place the shredded coconut in a shallow dish. Gently roll each filled cake in the coconut, coating them completely to resemble snowballs.
8. Dust the Snowballs with powdered sugar for an extra touch of sweetness and a snowy finish.
9. Arrange the Hostess Snowballs on a festive platter and serve them as a charming addition to your holiday dessert spread.

These Hostess Snowballs are sure to be a hit at any gathering, whether you’re hosting a winter soiree or simply looking to treat yourself to a cozy night in. The soft cake, sweet marshmallow filling, and coconut coating come together to create a delightful treat that is as beautiful as it is delicious. So, gather your loved ones, put on some seasonal music, and enjoy the warmth and sweetness of these homemade Snowballs. Here’s to creating cherished memories and spreading joy, one snowball at a time!

You may have missed