Hurry Up Chicken
In the hustle and bustle of everyday life, sometimes we find ourselves short on time but still craving a delicious homemade meal. If you're looking for a quick and easy recipe that doesn't compromise on flavor, then you're in for a treat! Our Hurry Up Chicken recipe is a lifesaver for busy days when you need a comforting and satisfying dish on the table in no time. Packed with flavor and ready in a flash, this dish is sure to become a weeknight go-to in your kitchen.
Ingredients
Instructions
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If chicken breasts are too thick, slice them in half horizontally to ensure quick and even cooking.
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In a small bowl, mix garlic powder, onion powder, paprika, salt, and black pepper.
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Season both sides of the chicken breasts with the spice mixture.
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Heat olive oil in a large skillet over medium-high heat.
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Add the seasoned chicken breasts and cook for 3-4 minutes on each side until golden brown.
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Add chicken broth, honey, soy sauce, and ketchup to the skillet and stir to combine.
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Bring the mixture to a simmer, then reduce heat to medium-low.
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Simmer the chicken in the sauce for 8-10 minutes until cooked through and sauce thickens slightly.
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Remove chicken from skillet and let rest for a few minutes before slicing.
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Serve with side dishes such as steamed vegetables, rice, or salad, spooning sauce over the chicken.
Nutrition Facts
Serving size: 1 chicken breast with sauce (approx. 180 g)- Calories
- 350 kcal
- Total Fat
- 8 g
- Saturated Fat
- 1.5 g
- Cholesterol
- 110 mg
- Sodium
- 850 mg
- Total Carbohydrate
- 25 g
- Dietary Fiber
- 0.5 g
- Sugars
- 20 g
- Protein
- 40 g
This Hurry Up Chicken recipe is perfect for those days when you need a fast and tasty meal without compromising on quality. With simple ingredients and quick cooking time, it's a great dish to have in your repertoire for busy weeknights or when unexpected guests drop by. Enjoy the flavorful combination of spices and sauces that come together to create a dish that will satisfy your taste buds and leave you feeling satisfied. Give it a try and see how this easy recipe can become a staple in your kitchen!