Instant Pot Corn Chowder With Bacon Recipe Crunchy Creamy Sweet
There's something utterly comforting about a bowl of creamy corn chowder on a chilly evening. This Instant Pot Corn Chowder with Bacon Recipe from Crunchy Creamy Sweet is a delightful twist on the classic, combining the sweetness of corn with the savory goodness of bacon. It's the perfect dish to warm you up and fill your belly with its rich and satisfying flavors.
Ingredients
Instructions
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Turn your Instant Pot on to the sauté function. Cook the diced bacon until it is crispy and browned, stirring occasionally, for about 5-6 minutes.
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Add the chopped onion and minced garlic to the pot with the bacon. Sauté for another 2-3 minutes until the onion is soft and translucent.
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Stir in the frozen corn kernels and diced potatoes. Cook for an additional 2 minutes to allow the flavors to blend.
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Pour in the chicken or vegetable broth, dried thyme, paprika, salt, and pepper. Stir well to combine all the ingredients.
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Close the lid of the Instant Pot and set the valve to the sealing position. Cook on high pressure for 5 minutes.
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After the cooking time is up, perform a quick release of the pressure.
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Stir in the heavy cream. In a small bowl, mix the flour with a little bit of water to create a slurry. Pour this into the chowder to help thicken it. Let the chowder simmer for a few minutes until it thickens to your desired consistency.
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Taste and adjust the seasoning with more salt and pepper if needed.
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Ladle the corn chowder into bowls and garnish with chopped fresh chives.
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Serve hot and enjoy the comforting flavors of this Instant Pot Corn Chowder with Bacon Recipe from Crunchy Creamy Sweet!
Nutrition Facts
Serving size: 1 serving- Calories
- 450 kcal
- Total Fat
- 28 g
- Saturated Fat
- 14 g
- Cholesterol
- 80 mg
- Sodium
- 800 mg
- Total Carbohydrate
- 40 g
- Dietary Fiber
- 4 g
- Sugars
- 6 g
- Protein
- 12 g
Some final tips for making this delicious dish: feel free to customize it with additional toppings like shredded cheddar cheese, crumbled crackers, or a dollop of sour cream. The Instant Pot makes this recipe quick and easy, perfect for busy weeknights or cozy weekends at home. This hearty and creamy corn chowder is sure to become a family favorite, so don't be surprised if you find yourself making it again and again!