Italian Frappe Cookie
Whether you're looking to add a touch of Italian flair to your baking repertoire or simply craving a deliciously indulgent treat, our Italian Frappe Cookie recipe is sure to become a new favorite in your kitchen. These delightfully crispy and sweet cookies are perfect for enjoying with a steaming cup of coffee or tea, or for sharing with friends and family during gatherings. With just a few basic ingredients and simple steps, you'll be on your way to creating a batch of these irresistible cookies that will have everyone coming back for more.
Ingredients
Instructions
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In a large mixing bowl, combine the flour, sugar, baking powder, and salt. Mix well to ensure the dry ingredients are evenly distributed.
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In a separate bowl, whisk together the eggs, melted butter, and milk until well combined.
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Slowly pour the wet ingredients into the dry ingredients, stirring gently to form a soft dough. If the dough is too dry, you can add a little more milk, a tablespoon at a time, until it comes together.
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On a clean, floured surface, roll out the dough to about 1/4 inch thickness. Use a sharp knife or a pastry cutter to slice the dough into strips about 1 inch wide and 4 inches long.
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Heat vegetable oil in a deep skillet or pot over medium-high heat until it reaches 350°F (180°C).
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Carefully drop the strips of dough into the hot oil, frying in batches to avoid overcrowding the pan. Cook for about 1-2 minutes on each side, or until the cookies turn golden brown and crispy.
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Using a slotted spoon, remove the cookies from the oil and place them on a paper towel-lined plate to drain any excess oil.
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Once all the cookies are fried and cooled slightly, dust them generously with powdered sugar for a classic finishing touch.
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Serve the Italian Frappe Cookies with a hot beverage of your choice and enjoy the delicious combination of crispy texture and sweet flavor.
Nutrition Facts
Serving size: 1 cookie- Calories
- 180 kcal
- Total Fat
- 7 g
- Saturated Fat
- 3 g
- Cholesterol
- 45 mg
- Sodium
- 120 mg
- Total Carbohydrate
- 26 g
- Dietary Fiber
- 1 g
- Sugars
- 9 g
- Protein
- 4 g
Experience the delightful crunch and decadent taste of these Italian Frappe Cookies that are sure to impress your taste buds and elevate any moment into a cozy and delightful experience. Share these treats with loved ones or savor them as a special indulgence just for yourself. Happy baking!