Krówki Polish Fudge Candy
During the festive season, Polish households are filled with the wonderful aroma of traditional Christmas baking. One delightful treat that is a staple during this time is Krówki Polish Fudge Candy. These sweet and creamy confections are perfect for sharing with loved ones or gifting to friends and family. With a rich caramel flavor and a melt-in-your-mouth texture, Krówki is sure to be a hit at any holiday gathering.
Ingredients
Instructions
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Before you begin, make sure to prepare a parchment-lined baking dish for pouring the candy mixture into later.
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In a heavy-bottomed saucepan over medium heat, combine the sugar and heavy cream. Stir continuously until the sugar has dissolved completely.
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Add the butter and continue stirring the mixture as it simmers. Allow the mixture to cook until it reaches the soft-ball stage, about 15-20 minutes. You can check for the soft-ball stage by dropping a small amount of the mixture into a bowl of cold water – it should form a soft, pliable ball.
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Once the mixture reaches the soft-ball stage, remove the saucepan from heat. Stir in the vanilla extract and a pinch of salt for added flavor.
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Quickly pour the hot candy mixture into the prepared baking dish, spreading it out evenly with a spatula. Be cautious as the mixture will be extremely hot.
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Allow the Krówki to cool and set at room temperature for at least 2-3 hours. Once cooled, cut the candy into small, bite-sized squares using a sharp knife.
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If desired, you can wrap individual pieces of Krówki in wax paper for a charming presentation or store them in an airtight container for up to two weeks.
Nutrition Facts
Serving size: 1 piece- Calories
- 120 kcal per piece
- Total Fat
- 6g per piece
- Saturated Fat
- 4g per piece
- Cholesterol
- 20mg per piece
- Sodium
- 30mg per piece
- Total Carbohydrate
- 15g per piece
- Dietary Fiber
- 0g per piece
- Sugars
- 14g per piece
- Protein
- 1g per piece
Enjoy the decadent sweetness of Krówki Polish Fudge Candy with your loved ones this holiday season. These delectable treats are a true taste of Polish tradition and are perfect for sharing the joy of Christmas with those around you. Make a batch to gift to friends, or keep them all to yourself for a cozy night in by the fireplace. No matter how you enjoy them, these creamy caramels are sure to bring a smile to everyone's face. Happy baking and happy holidays!