Large Quantity Pulled Pork

Large Quantity Pulled Pork

Cooking for a crowd can be both fun and challenging! Whether you're preparing for a backyard barbecue, a family reunion, or a special celebration, having a delicious and easy-to-make dish like Large Quantity Pulled Pork in your recipe repertoire is always a great idea. This recipe is perfect for feeding a large group of people, and it's so flavorful that your guests will be coming back for seconds!

  • Prep 20 min
  • Cook 8 hr
  • Total 8 hr 20 min
  • Yield 20 servings
  • Cuisine American
  • Category Main Course
Non-vegetarian Pulled Pork Large Quantity BBQ Slow Cooker Pork Shoulder

Ingredients

Instructions

  1. Season the pork shoulder with salt and pepper. Place onions and garlic in the slow cooker.

  2. Mix chicken broth, apple cider vinegar, ketchup, brown sugar, Worcestershire sauce, mustard, chili powder, and cayenne pepper in a bowl. Pour over pork.

  3. Cook on low heat for 8-10 hours until pork is tender. Shred the pork.

  4. Strain cooking liquid into a saucepan and simmer until thickened. Mix with shredded pork.

  5. Serve on buns or rolls with extra BBQ sauce.

Nutrition Facts

Serving size: 1 serving
Calories
450 kcal
Total Fat
25 g
Saturated Fat
8 g
Cholesterol
120 mg
Sodium
600 mg
Total Carbohydrate
15 g
Dietary Fiber
1 g
Sugars
10 g
Protein
40 g

Whether you're hosting a large party or simply want to have delicious leftovers for the week, this Large Quantity Pulled Pork recipe is a winner every time. It's easy to make, full of flavor, and sure to please a hungry crowd. So, get your slow cooker ready and prepare for a feast that will have everyone asking for seconds!